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U.S. Department of Justice
| Federal Bureau of Prisons |
| Federal Correctional Complex-Butner |
| Old NC Hwy 75 |
Butner, NC 27509
December 30, 2019
MEMORANDUM FOR INTERESTED PARTIES
FROM: Andrea Courtney, Contract Specialist
| SUBJECT: | 15B10620Q200001 |
| FCC Butner 2nd Quarter FY20 Non-Meat |
Award Notice
Below is a detailed abstract of items to be awarded under the above listed solicitation. This notice does not constitute and award document. Winning offerors will be contacted individually for award notice.
| Item # |
| Item Description |
| #Ordered |
| Unit |
| Price/Unit |
| 1 |
| Beans, Dry, Black Beans, Whole, U.S. Grade 1 - 3 |
| 15,000 |
| LB |
| 0.379 |
| 2 |
| Beans, Dry, Kidney or Red, Whole, U.S. Grade 1 - 3 |
| 7,500 |
| LB |
| 0.418 |
| 3 |
| Beans, Dry, Pinto, Whole, U.S. Grade 1 - 3 |
| 10,000 |
| LB |
| 0.366 |
| 4 |
| Beans, Kidney or Red, Canned, In Brine |
| 168 |
| CS |
| 16.38 |
| 5 |
| Rice, U.S. Grade 1 or 2, Long Grain MILLED Rice, Parboiled Light |
| 20,000 |
| LB |
| 0.368 |
| 6 |
| Pasta, Macaroni, Elbow Form |
| 6,500 |
| LB |
| 0.458 |
| 7 |
| Sugar Substitute |
| 100 |
| CS |
| 9.8 |
| 8 |
| Pasta, Macaroni, Rotini Form |
| 1,500 |
| LB |
| 0.468 |
| 9 |
| Pasta, Spaghetti, Long Form |
| 5,000 |
| LB |
| 0.448 |
| 10 |
| Beans, Black, Canned, In Brine, Meatless. |
| 112 |
| CS |
| 15.73 |
| 11 |
| Cheese, Cheddar |
| 7,000 |
| LB |
| 1.42 |
| 12 |
| Beans, Dry, Lentils, Whole, U.S. Grade 1 - 3 |
| 5,000 |
| LB |
| 0.367 |
| 13 |
| Flour, General, All Purpose, or Whole Wheat Flour, Unbleached. |
| 2,500 |
| LB |
| 0.259 |
| 14 |
| Beans, Dry, Navy, Whole |
| 5,500 |
| LB |
| 0.357 |
| 15 |
| Cereal, Prepared, Ready to Eat, Wheat, Bran Flakes |
| 5,000 |
| LB |
| 0.657 |
| 16 |
| Cereal, Prepared, Ready to Eat, Corn Flakes |
| 2,000 |
| LB |
| 0.659 |
| 17 |
| Hominy Grits, Enriched |
| 2,500 |
| LB |
| 0.322 |
| 18 |
| Cereal, Rolled Oats, Quick cooking |
| 5,000 |
| LB |
| 0.335 |
| 19 |
| Cheese, Mozzarella |
| 7,000 |
| LB |
| 1.42 |
CANCELLED
| 21 |
| Beans, Dry, Black Eyed Peas, U.S. Grade 1 - 3 |
| 2,500 |
| LB |
| 0.578 |
| 22 |
| Beans, Pintos, Canned |
| 112 |
| CS |
| 15.36 |
| 23 |
| Oils, Salad |
| 50 |
| CO |
| 18.42 |
| 24 |
| Margarine, Bulk, All Vegetable. |
| 3,000 |
| LB |
| 0.578 |
| 25 |
| Margarine, Reddies, All Vegetable |
| 150 |
| CS |
| 13.88 |
| 26 |
| Spices, Ginger, Ground. (CID A-A-20001B, Type I, Class P, Form |
| 200 |
| LB |
| 2.38 |
| 27 |
| Vegetable, Collard Greens, Canned, Grade U.S. No. 1. |
| 224 |
| CS |
| 23.62 |
| 28 |
| Dressing, Salad, Italian |
| 200 |
| CS |
| 9.33 |
| 29 |
| Vegetable, Beets, Canned |
| 112 |
| CS |
| 19.43 |
| 30 |
| Sugar, White (Refined), Granulated |
| 2,500 |
| LB |
| 0.94 |
| 31 |
| Syrup, Table, Regular |
| 100 |
| CS |
| 10.48 |
| 32 |
| Spices, Pepper, Black, Ground. |
| 500 |
| LB |
| 2.42 |
| 33 |
| Syrup, Table, Regular. |
| 200 |
| CS |
| 10.77 |
| 34 |
| Garlic Salt. |
| 300 |
| LB |
| 1.32 |
| 35 |
| Pizza, Prepared, Frozen |
| 15,000 |
| EA |
| 0.447 |
| 36 |
| Vegetable, Beans, Wax, Canned |
| 168 |
| CS |
| 24.88 |
| 37 |
| Pastries, Desserts, Assorted |
| 100,000 |
| EA |
| 0.149 |
CANCELLED
| 39 |
| Tomatoes, Canned, Diced |
| 840 |
| CS |
| 14.18 |
| 40 |
| Tomato, Paste |
| 448 |
| CS |
| 18.22 |
| 41 |
| Tomatoes, Canned, Crushed |
| 672 |
| CS |
| 15.18 |
| 42 |
| Vegetable, Beans, Green, Canned |
| 1,456 |
| CS |
| 18.72 |
| 43 |
| Vegetable, Carrots, Canned |
| 560 |
| CS |
| 21.22 |
| 44 |
| Vegetable, Corn, Whole Kernel |
| 784 |
| CS |
| 20.88 |
| 45 |
| Lime Juice, Quarts |
| 100 |
| QT |
| 6.4 |
| 46 |
| Vegetable, Peas, Sweet, Canned |
| 672 |
| CS |
| 14.68 |
| 47 |
| Vegetable, Spinach, Cut leaf of Sliced |
| 112 |
| CS |
| 23.58 |
| 48 |
| Vegetable, Potatoes, French Fries, Frozen |
| 30,000 |
| LB |
| 0.488 |
| 49 |
| Vegetable, Potatoes, (TATER TOTS) |
| 30,000 |
| LB |
| 0.4685 |
| 50 |
| Vegetable, Mixed |
| 280 |
| CS |
| 25.18 |
| 51 |
| Spices, Oregano, Ground or Crushed |
| 200 |
| LB |
| 1.93 |
| 52 |
| Vinegar, Cider or Distilled |
| 100 |
| CS |
| 7.18 |
| 53 |
| Tomato Catsup |
| 224 |
| CS |
| 15.18 |
| 54 |
| Sauce, Soy |
| 100 |
| CS |
| 7.88 |
| 55 |
| Sauce, Worcestershire |
| 100 |
| CS |
| 8.18 |
| 56 |
| Coffee Cake Mix, by the pound |
| 5,000 |
| LB |
| 0.488 |
| 57 |
| Vegetable, Mushrooms, Brown |
| 168 |
| CS |
| 43.2 |
| 58 |
| Spices, Pepper, Red, Ground or Crushed |
| 400 |
| LB |
| 2.44 |
| 59 |
| Spices, Cumin, Ground |
| 400 |
| LB |
| 2.33 |
| 60 |
| Spices, Garlic, Powder |
| 600 |
| LB |
| 1.72 |
| 61 |
| Nonfat Dry Milk |
| 1,500 |
| LB |
| 1.18 |
| 62 |
| Spices, Paprika, Ground |
| 400 |
| LB |
| 2.08 |
| 63 |
| Pasta, Enriched Egg Noodles |
| 1,500 |
| LB |
| 0.618 |
| 64 |
| Soup Base, Bouillon, Beef Flavor |
| 500 |
| LB |
| 0.518 |
| 65 |
| Soup Base, Bouillon, Chicken Flavor |
| 625 |
| LB |
| 0.508 |
| 66 |
| Fruit, Peaches (Clingstone or Freestone), Canned |
| 112 |
| CS |
| 19.43 |
| 67 |
| Pasta, Lasagna Noodles |
| 1,500 |
| LB |
| 1.08 |
| 68 |
| Pancake Mix, add water only, 50 lb. bag |
| 15,000 |
| LB |
| 0.346 |
| 69 |
| Coffee, grounds, bulk |
| 1,000 |
| LB |
| 1.74 |
| 70 |
| Chili Powder 1 lb. containers |
| 400 |
| LB |
| 2.08 |
| 71 |
| Pickle, Relish, Sweet |
| 50 |
| CS |
| 21.18 |
| 72 |
| Pimentos, Canned |
| 56 |
| CS |
| 29.4 |
| 73 |
| Spices, Salt, Food Grade or Table, Iodized |
| 2,000 |
| LB |
| 0.198 |
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