Vegetable Platter Fresh Fruit Assorted Cheese and Crackers Meatballs Glazed Ham w/ Rolls, mustard… and 3 more items

Four Seasons Flowers and Gifts has been awarded a contract by Rappahannock Community College in Virginia with a cumulative value of $4,500.00. The contract was awarded on September 28, 2026, and deliveries are directed to Chris Stamper. The contract encompasses catering and floral design services, with Four Seasons Flowers and Gifts serving as the prime contractor for all services rendered.

The contract scope includes comprehensive catering services consisting of a buffet featuring vegetable platters, fresh fruit, assorted cheese and crackers, meatballs, glazed ham with rolls and condiments, spinach dip with Hawaiian bread, spiced cocktail shrimp with cocktail sauce, assorted sweets, iced tea, lemonade, and water for 140 persons. The catering package includes three helpers, buffet setup and breakdown services, and all necessary service items including plates, cups, napkins, flatware, and serving utensils. Additionally, the contract includes 12 table flower arrangements and separate deliverables for supplemental shrimp ($500.00), labor services ($300.00), and vases with flowers ($200.00).