EGG HARD COOKED 20 LBItem Cross Reference: ZZR50039-104 and 5 more items

Eastern State Hospital in Virginia awarded contract PO05478832 to First Source Supply Inc on September 23, 2026, with a cumulative contract value of $1,763.00. The contract encompasses the delivery of food service products to Richard Paysinger at the hospital facility. The awarded line items include egg-based products comprising hard-cooked eggs (1 case at $44.00), egg patties (3 cases at $48.00 each), and liquid whole eggs with citric acid (240 catch weight units at $2.45 per unit), totaling $728.00 across egg products.

The contract also includes dairy products, specifically three varieties of yogurt in 48-ounce, four-ounce portions: peach non-fat, cherry vanilla, and vanilla non-fat yogurts. Each yogurt line item specifies a quantity of 14 cases at $23.50 per case, representing $329.00 per variety and $987.00 in aggregate dairy product costs. These procurements appear to support meal preparation and nutritional services at the state hospital facility. The contract represents a single procurement action with a defined cumulative value and does not specify an annual value or extended performance period beyond the award date.