Fried & Breaded Plain Chicken Wings -3pp- Total Count = 195 Dips: Ranch & Hot Sauce and 5 more items

Thompson Hospitality Services LLC has been awarded a contract by Norfolk State University in Virginia, effective August 20, 2026, with a cumulative value of $1,761.40. The contract encompasses the provision of catering services and food display items to be delivered to NGE 205. The scope of work includes fried and breaded chicken wings (65 units at $5.99 each), seasonal fresh fruit displays (65 units at $4.89 each), and a cheese display with accompanying artisan bread, crackers, and fresh fruit garnish (65 units at $8.99 each), as well as beverages consisting of lemonade by the gallon (7 gallons at $20.00 each) and bottled water (65 units at $2.49 each).

In addition to food and beverage items, the contract includes event support services valued at $84.00 per unit for a total of 2 units. These support services encompass labor for setup and breakdown operations, onsite service delivery, provision of buffet linens, and disposable serviceware including plates, napkins, cups, and utensils. The cumulative contract value reflects the aggregated cost of all line items, encompassing both product delivery and associated labor and support services required for event execution at the specified location.