Code #07130, Grapes, Red Seedless, 18#/case and 9 more items

Keany Produce & Gourmet was awarded a contract by the Southeastern Virginia Training Center on August 18, 2026, with a cumulative contract value of $247.00. The prime contractor will deliver fresh produce and dairy products to the Food Service Department, including bananas, strawberries, red seedless grapes, Spanish onions, pears, yogurt, sour cream, cottage cheese, and coleslaw kit shred. All deliveries are designated for the Food Service Department of the contracting organization.

The contract encompasses nine line items with quantities ranging from one to three units per item type, with unit prices varying from $6.00 to $45.85. A fuel surcharge of $6.00 has been included as a separate line item. While the contract award documentation does not specify an explicit performance period or annual value separate from the cumulative contract value, the single award date of August 18, 2026, indicates this represents a specific procurement action by the Southeastern Virginia Training Center in Virginia.