Sweet Tea (per gallon) / Iced Water and 2 more items

Thompson Hospitality Services LLC was awarded contract PO05435986 by Norfolk State University in Virginia on August 11, 2026. The contract encompasses food service and event support for a catered buffet event scheduled for Thursday, August 13, 2026, with kitchen preparation beginning at 11:00 a.m., setup at 11:30 a.m., and service from 12:00 p.m. to 1:30 p.m. The cumulative contract value is $1,083.60.

The deliverables include prepared food items comprising fried chicken, herb and crusted salmon, garlic roasted red bliss potatoes, green beans, and tossed garden salad with ranch and balsamic vinaigrette dressing, along with fudge brownies for 40 attendees. Additional provisions include four gallons of sweet tea and iced water. The contract also encompasses event support services encompassing labor for setup, breakdown, and onsite service, as well as buffet linens and disposable serviceware including plates, napkins, cups, and utensils.