Little Italy Buffet Lasagna Caesar Salad with dressing Garlic bread Assorted cookies and 2 more items

Thompson Hospitality Services LLC was awarded a contract by Norfolk State University in Virginia on August 11, 2026, with a cumulative value of $833. The prime contractor will deliver catering and event support services to Keyra Amos at Suite 307. The contract encompasses three primary line items: a Little Italy Buffet package consisting of lasagna, Caesar salad with dressing, and garlic bread (30 units at $22.99 each), event support staff services with linen and disposable provisions (1 unit at $84.00), and beverages including sweet tea and iced water (3 units at $20.00 each).

The deliverables indicate a single catering event requiring food service, staffing support, and beverage provisions. No specific contract period of performance dates are provided in the documentation. The award represents a one-time or short-term event-based procurement rather than an ongoing service contract, as evidenced by the modest cumulative value and the defined quantities specified for each line item.