P01218 Chicken Chunk 24/4.50 oz cans and 4 more items

Old Dominion University awarded a contract to Food Bank of Southern Virginia on July 22, 2026, with a cumulative value of $240. The contracting organization is located in Virginia. The contract encompasses the delivery of food and non-food items, with specific line items including chicken chunks (24/4.50 oz cans), assorted non-food items by the pound, assorted beverages by the pound, assorted dry products by the pound, and assorted bakery items by the pound.

The contract specifies quantified purchases across five line items, with chicken chunks representing the only item with a defined unit price of $24 per unit (quantity of 10 units). The remaining line items—non-food items (27 units), beverages (180 units), dry products (116 units), and bakery items (2 units)—are measured by the pound but lack individually specified unit pricing in the documentation provided. This award reflects a procurement focused on food and supply distribution to support the Food Bank of Southern Virginia's operational and mission-related activities.