Service Extension 2pm-4pm 0.00% 24.00 48.00 Service Times All events will include a two-hour service… and 1 more item

Norfolk State University awarded a contract to Thompson Hospitality Services LLC on June 24, 2026, for catering and beverage services in Virginia. The contract, identified as PO05389400, carries a cumulative value of $132. The place of performance is the South Campus Lobby Kitchen at Norfolk State University. The line items specify a single event scheduled for Friday, August 7, 2026, from 12:00 p.m. to 4:00 p.m., with setup and preparation beginning at 11:00 a.m.

The contracted services include provision of iced water beverages (12 gallons with a 15-gallon dispenser replenishment at 2:00 p.m.) and waitstaff support for event setup, replenishment, and breakdown operations. The base service cost is $84 for the initial four-hour event window. Additionally, the contract includes a service extension provision for the 2:00 p.m. to 4:00 p.m. timeframe at a rate of $24 per hour, with total extended service charges of $48. The contract deliverable recipient is Rahtina Stallings. All contracted services are subject to a standard two-hour service time allocation, with additional hours assessed at $24.00 per hour beyond mutually agreed terms.