Disposable Traditional Set Up for 15 Guests @ 10:00 AM -French toast -Scrambled eggs -Pork bacon… and 9 more items

Thompson Hospitality Services LLC was awarded a contract by Virginia State University on September 10, 2026, with a cumulative value of $1,097.62. The contracting organization is Virginia State University, and the place of performance is Virginia State University with delivery to Kyeliah Oestricher. The contract encompasses catering services for what appears to be a single event or occasion.

The deliverables include a disposable traditional breakfast setup for 15 guests scheduled at 10:00 AM, featuring French toast, scrambled eggs, pork bacon, veggie sausage, seasoned breakfast potatoes, seasonal fresh fruit display, fresh breakfast pastries, and assorted beverages. A disposable lunch buffet setup for 15 guests at 12:00 PM is also included, offering garden salad with assorted dressings, blackened salmon, crab cakes, rosemary roasted potatoes, vegetable medley, broccoli tofu stir fry with brown rice, and dinner rolls. Additional line items include salmon cakes, bottled water, breaded chicken wings, assorted cookies, canned sodas, and wait staff services. The contract does not specify a multi-year period of performance; rather, it appears to be a one-time catering event.