Croissants Sub Rolls Pepperoni Pizza Tortellini Pasta Potato Wedges Brussel Sprouts Soy Milk Bacon…

Performance Food Group has been awarded a contract by Catawba Hospital in Virginia, with an award date of June 24, 2026. The cumulative contract value is $2,299.33. The contract encompasses the supply of food products and related services, with delivery to Robyn Wright at the hospital facility.

The line items include a comprehensive array of food commodities spanning proteins, vegetables, dairy alternatives, pantry staples, and prepared items. Specific products include croissants, sub rolls, pepperoni pizza, tortellini pasta, potato wedges, brussels sprouts, soy milk, bacon, chicken breast, diced chicken, fresh vegetables (cucumbers and lettuce), salad mix, juices (cranberry and tomato), high gluten flour, cream of mushroom soup, salsa, grape jelly, sweet and sour sauce, ranch dressing, tuna, minced garlic, tortilla chips, rice, and various packaged commodities including applesauce, peaches, and pears. The contract also incorporates ancillary charges including a 2.8 percent inventory adjustment in lieu of credit card fees, a fuel surcharge, and credit card processing fees at 2.8 percent. The single line item is structured as a lot purchase with a unit price of $2,299.33.