Hot Beverage Station for 25 Guests @ 7:30 AM -Regular and Decaf Coffee, Assorted Hot Teas and 8 more items

Thompson Hospitality Services LLC was awarded a contract by Virginia State University on August 26, 2026, with a cumulative value of $1,117.66. The contract, identified as PCO05452280, encompasses food and beverage services to be delivered to the Cooperative Extension. The award represents a single-event catering arrangement for an organizational function.

The scope of services includes morning beverage provisions comprising a hot beverage station serving 25 guests with regular and decaf coffee and assorted hot teas, complemented by 30 units of assorted juices (apple, orange, and cranberry) and 48 units of bottled water. The contract further specifies a lunch buffet service for 45 guests featuring mini al pastor and carne asada tacos, black bean and corn salad, Mexican red rice, housemade guacamole with salsa, and mini churros with chocolate dipping sauce, priced at $15.99 per guest. Additional line items include 24 units of assorted canned sodas, 12 units of bottled tea, and a single wait staff fee of $100.00. All deliverables are designated for the Cooperative Extension location in Virginia.