BEEF, GROUND, FROZ, 80/20, IMPS 136, 40 LBItem Cross Reference: 96010304 and 12 more items

The Commonwealth of Virginia, through Eastern State Hospital, awarded purchase order PO05497830 to Virginia Distribution Center (VDC), a unit within the Department of General Services, on October 13, 2026. The contract involves the delivery of foodservice supplies to Eastern State Hospital Building 18 Receiving, with all deliveries coordinated through team contact Richard Paysinger. The cumulative contract value is $3,343.97.

The line items encompass a comprehensive array of frozen food products and provisions typical of institutional foodservice operations, including protein items such as ground beef (80/20), diced beef chunks, breaded chicken fillets, and sliced bacon; frozen fruit juices in multiple varieties (orange, grape, apple, and cranberry); and frozen vegetables including broccoli florets, sliced carrots, spinach, and cauliflower. Additionally, the order includes shredded mozzarella cheese. The procurement specifications indicate institutional-scale packaging with quantities ranging from single to fifteen cases across the thirteen line items, reflecting standard purchasing practices for healthcare facility food operations.