Applesauce, portion control, 72/4 OZ cups and 63 more items

The Commonwealth of Virginia, through the Northern Virginia Mental Health Institute, awarded contract PO05384208 to Virginia Distribution Center (VDC), a Division of the Department of General Services, with an effective award date of June 17, 2026. The cumulative contract value is $6,330.16, with all deliverables directed to the Food Services department of the contracting organization.

The contract encompasses a comprehensive food service supply order consisting of 68 line items across multiple product categories. Deliverables include fresh and processed fruits and vegetables (applesauce, mixed fruits, peaches, beans, corn, tomatoes, and mixed vegetables); beverages (apple juice, orange juice, and cranberry juice); proteins (ground beef, chicken breast, leg quarters, ground turkey, breaded chicken, diced chicken, and breaded fish); dairy products (American, mozzarella, and cheddar cheese); pantry staples (sugar packets, corn starch, cake and muffin mixes, cereals, crackers, and taco shells); condiments and dressings (ranch, French dressing, mayonnaise, and tartar sauce); seasonings and spices (garlic powder, paprika, seasoning salts, and barbecue seasoning); frozen items (eggs, broccoli florets, French fries, and zucchini); and miscellaneous food items including pudding, sausage patties, spaghetti sauce, and salad oil. The contract represents a single procurement event to supply institutional food service operations.