09/26/2026 Milan Indian Cuisine Restauran 10 Note: Faculty and student dinner. 3 Baingan Bahaar…

The University of Virginia awarded contract A207_PO-0485167 to America To Go LLC on September 26, 2026, with a cumulative contract value of $195. The contracting organization procured catering services from Milan Indian Cuisine Restaurant to support a faculty and student dinner event. The deliverable was a single catering order comprising ten food items: three portions of Baingan Bahaar (eggplant curry, vegan), four portions of Dal Tarka (lentil curry, vegan), three portions of Bombay Potatoes (vegan), four Garlic Naan (Indian flatbread), and four Roti (Indian flatbread), with delivery directed to Andrew Deloss Eaton at the University of Virginia in Virginia.

This purchase order represents a minimal-value transaction typical of operational or administrative food service procurements within higher education institutions. The contract specification indicates a single, time-specific event on September 26, 2026, with no indication of recurring performance periods or options for extension. The meal composition emphasizes vegetarian and vegan offerings, suggesting consideration for dietary diversity among faculty and student attendees at the institutional event.