42% Kcal/Fat Diet (Incr. Sucrose, 1.25% Chol.) Product Code #

The University of Virginia awarded contract A207_PO-0451820 to Inotivco on June 25, 2026, with a cumulative contract value of $2,327.50. The contract encompasses the delivery of specialized dietary products to support nutritional requirements at the University of Virginia facility. The primary deliverable consists of a 42% kilocalorie-per-fat diet formulation with increased sucrose content and 1.25% cholesterol specifications, with delivery designated to Xinghua Liao.

Under this purchase order, Inotivco is obligated to supply 50 units of the specified dietary product at a unit price of $46.55 per unit. This procurement reflects the University of Virginia's acquisition of specialized nutritional products in support of its operational and research activities within the Commonwealth of Virginia. The modest contract value and single line item indicate this represents a targeted procurement for a specific nutritional requirement at the institution.