Vegetables, California Mix (Broccoli, Carrots, Cauliflower) Frozen, 2lbs Per Package and 6 more items

On July 14, 2026, the Texas Parks & Wildlife Department awarded a food service supply contract to Labatt Food Service LLC, valued at $388.38. The contractor, located in San Antonio, Texas, was tasked with delivering food items to Indian Lodge in Fort Davis, Texas, with a delivery deadline of July 21, 2026. The contract falls under the State of Texas statewide delivery term contracts 300-GS1 and 300-GS2 and is exempt from state and city sales tax as a purchase made on behalf of the State of Texas.

The contract encompasses seven line items consisting of frozen and refrigerated food products, including 4 cases of Grade AA large eggs, 2 cases of frozen California vegetable mix (broccoli, carrots, and cauliflower), 1 case each of frozen biscuit dough, tri-color rotini pasta, elbow macaroni pasta, zesty Italian salad dressing, and dill pickle slices. All items are standard food service supplies procured from established manufacturers for institutional dining operations, with products sourced through existing statewide delivery agreements to ensure compliance with procurement requirements and standardized pricing.