FG,Beef, Meat, Spaghetti, Sauce, LS - FG (1 GAL BAG) and 6 more items

The Commonwealth of Virginia awarded contract CTR027883|PO05493275 to Hampton Veterans Affairs Medical Center (HAMPTON VAMC) on June 17, 2025, for food service provision to the Southeastern Virginia Training Center. The contract, effective through June 16, 2026, carries a cumulative value of $939 and encompasses the delivery of prepared food products and related transportation services to the Food Service Department. The contract type designation is listed as 6ac8c217bd226ea201000a34.

The line items specify procurement of seven distinct food service products, including prepared protein items such as beef and meat spaghetti sauce (3 gallons at $34.26 per gallon), turkey roll (15 pounds at $12.47 per pound), pork roast (10 pounds at $10.36 per pound), chicken breast (10 bags at $19.24 per bag), and chicken pie filling (3 gallons at $28.97 per gallon). Additionally, the contract includes one gallon of sweet and sour sauce at $16.31 and weekly transportation/freight services at $250 per week. All materials are designated as finished goods (FG) for delivery to the Food Service Department.