FG,Beef, Meat, Spaghetti, Sauce, LS - FG (1 GAL BAG) and 6 more items

The Commonwealth of Virginia awarded a contract to Hampton Veterans Affairs Medical Center (VAMC) through the Southeastern Virginia Training Center for food service supply delivery. The contract was executed on June 17, 2025, with a completion date of June 16, 2026, for a cumulative value of $718.00. Performance of this contract is designated for delivery to the Food Service Department at the contracting organization's facility.

The contract encompasses the procurement of prepared food products and freight services. Line items include beef meat spaghetti sauce (1 gallon bag), chicken breast (5 bags), chicken pie filling (3 one-gallon bags), pork roast (10 pounds), turkey roll (10 pounds), and potato au gratin sauce (1 gallon bag). Additionally, the contract includes weekly transportation and shipping services valued at $250.00. All food service items are designated as finished goods and are scheduled for delivery to the Food Service Department.