FG, Apple, Crisp, Filling - FG (1 GAL BAG) and 18 more items

Hampton Veterans Affairs Medical Center has been awarded a contract by Piedmont Geriatric Hospital for the provision of prepared food products and transportation services. The contract, effective from June 17, 2025, through June 16, 2026, carries a cumulative value of $3,740.90. The contracting organization is located in Virginia, a state with significant veterans' healthcare infrastructure serving the Commonwealth's patient population.

The deliverables under this contract consist primarily of frozen, prepared food items intended for institutional meal service, including protein-based entrees such as beef chili, chicken breast, pork roast, and turkey roll; prepared sides including macaroni and cheese, mashed potatoes, and steamed rice; soups in various formulations; and breakfast items such as grits and steel-cut oatmeal. The contract also includes a weekly transportation and freight charge of $250 per occurrence. The line items reflect quantities ordered across a one-year performance period, with unit prices ranging from $5.27 to $31.73 per bag or pound, consistent with institutional bulk food procurement standards typical of healthcare facility food service operations.