Federal Grant Award Summary

Red House Ranch LLC received a $249,428 Project Grant from the U.S. Department of Agriculture's Rural Business Cooperative Services under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The award, issued on September 5, 2025, with a completion date of September 5, 2027, supports the development and expansion of local and regional food systems through value-added producer initiatives. The FMLFPP funds projects designed to increase access to and availability of locally and regionally produced agricultural products by supporting direct producer-to-consumer markets and local food business enterprises engaged in activities such as processing, aggregation, distribution, and product development.

As a value-added producer grant recipient, Red House Ranch LLC will develop and implement strategies to enhance its local agricultural products and market positioning within the regional food system. The project will operate over the two-year grant period with an opportunity for a one-year extension if needed to complete project objectives. The award requires a 25 percent matching funds contribution from the awardee, consistent with standard FMLFPP requirements for all eligible applicants including agricultural businesses, cooperatives, and producer networks.