The Sault Sainte Marie Tribe of Chippewa Indians was awarded a $604,939 Project Grant from the United States Department of Agriculture Food and Nutrition Service. The grant will support the Tribe's operation of the Food Distribution Program on Indian Reservations (FDPIR) from October 1, 2021 through September 30, 2023. As the name suggests, the FDPIR provides food assistance and nutrition services to members of federally recognized Tribes living on or near Indian reservations. Specifically,...
The Sault Ste. Marie Tribe of Chippewa Indians was awarded a $753,135 Project Grant from the U.S. Department of Agriculture Food and Nutrition Service under the Food Distribution Program on Indian Reservations (CFDA 10.567). The grant will fund the tribe's operation of food distribution sites and delivery of nutrition education services to provide culturally appropriate food assistance and enhance food security for low-income Native American households living on or near the tribe's reservation...
The Little Traverse Bay Bands of Odawa Indians received a $300,000 project grant award from the US Department of Agriculture Food and Nutrition Service. The award is part of the Food Distribution Program on Indian Reservations (FDPIR) and will support program operations from October 1, 2021 through September 30, 2023. FDPIR provides food assistance and nutrition services to low-income households that reside on Indian reservations or approved areas near reservations. Through this award, the...
The U.S. Department of Agriculture Food and Nutrition Service awarded a $661,930 Project Grant to the Little River Band of Ottawa Indians under the Food Distribution Program on Indian Reservations (CFDA 10.567) with a performance period from October 1, 2024, to September 30, 2026. This grant will enable the tribe to operate food distribution sites and deliver culturally appropriate nutrition assistance and education services to low-income Native American households living on or near the Indian...
The Little Traverse Bay Bands of Odawa Indians was awarded a $333,818 project grant from the US Department of Agriculture Food and Nutrition Service. The grant is part of the Food Distribution Program on Indian Reservations (FDPIR) and will fund nutrition assistance services from October 1, 2022 through September 30, 2024. As the operator of FDPIR on the reservation, Little Traverse Bay Bands of Odawa Indians will provide food packages and nutrition education to members. FDPIR works to address...
The U.S. Department of Agriculture Food and Nutrition Service awarded a $292,991 Project Grant to the ST Croix Chippewa Indians of Wisconsin under the Food Distribution Program on Indian Reservations (CFDA 10.567). This federal grant, with a performance period from October 1, 2024 to September 30, 2026, will enable the tribe to operate food distribution sites and deliver nutrition education services to low-income Native American households living on or near the Indian reservation. The primary...
The U.S. Department of Agriculture (USDA) Food and Nutrition Service awarded a $129,462 Project Grant to the Sokaogan Chippewa Community, a federally recognized Native American tribe in Crandon, Wisconsin, under the Food Distribution Program on Indian Reservations (FDPIR), CFDA 10.567. The grant will support the tribe's operation of a food distribution site and delivery of culturally appropriate nutrition assistance and education services to low-income Native American households living on or...
The Department of Agriculture Food and Nutrition Service awarded a $224,966 Project Grant to the Keweenaw Bay Indian Community doing business as Ojibwa Lanes & Lounge. The grant is part of the Food Distribution Program on Indian Reservations (FDPIR) and will be completed by September 30, 2023. FDPIR aims to address food insecurity and improve nutrition for Native Americans living on or near reservations. Under this award, Keweenaw Bay Indian Community will operate the FDPIR through September...
The Department of Agriculture Food and Nutrition Service awarded a $226,814 Project Grant to the Keweenaw Bay Indian Community doing business as Ojibwa Lanes & Lounge. The grant is part of the Food Distribution Program on Indian Reservations (FDPIR) and runs from October 1, 2022 to September 30, 2024. FDPIR aims to address food insecurity in tribal communities by providing USDA foods to low-income households living on or near Indian reservations and by operating nutrition education programs....
This federal Project Grant award of $341,250.00 from the U.S. Department of Agriculture (USDA) Food and Nutrition Service was made to the Little Traverse Bay Bands of Odawa Indians (LTBB), a federally recognized tribal government located in Harbor Springs, Michigan. The funding is provided under the Food Distribution Program on Indian Reservations (CFDA 10.567), a nutrition assistance program that enables tribal governments and organizations to operate food distribution sites and deliver...