Sustainable Molokai (SM) received a $259,890 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to conduct planning activities for a dedicated food hub and food bank facility on Molokai Island, Hawaii from September 2021 through September 2023. The award will support SM to complete a needs assessment, feasibility study, site assessment, conceptual design, and architectural design for the proposed facility. As the only island in Hawaii without dedicated food hub and food bank infrastructure, the planned facility aims to support local farmers and value-added food producers, provide food access to local consumers and those in need, and foster new food business enterprises on Molokai Island.
Mod # | Description | Reason For Modification | Federal Obligation (Click to sort descending) | Date (Click to sort ascending) |
|---|---|---|---|---|
| Not listed | $199.9k | 11/9/21 |