Project Grant 20266701945992
- Federal Grant Award Summary The University of Illinois received a $749,947 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded January 15, 2026, with completion targeted for January 14, 2029. The award supports fundamental research to establish soil enzyme activities as actionable soil health indicators (SHI) for predicting nutrient mineralization and...
- Federal Project Grant Award Summary Purdue University received a $749,351 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded January 15, 2026, with a completion date of January 14, 2031. The award supports a multi-year field research initiative investigating how microbial communities influence insect-plant-pathogen interactions and pest susceptibility in...
- Federal Grant Award Summary Purdue University received a $728,000 project grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective March 1, 2026 through February 28, 2029. The award supports research to improve understanding of the linkages between global conservation policies—specifically proposals to designate 30 percent of global land for nature...
- Federal Grant Award Summary The Division of Agriculture of the University of Arkansas received a $737,726 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) effective March 1, 2026 through February 28, 2030. The research project investigates methods to reintegrate livestock into row crop production systems in the Midsouth U.S. to improve soil health,...
- Grant Award Summary The Trustees of Indiana University received a $300,000 Project Grant from the Institute of Food Safety and Nutrition under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective August 1, 2025 through July 31, 2027. The research project investigates coprophagous flies as biomonitors for terrestrial antimicrobial resistance (AMR) in agricultural environments. The research delivers three primary outputs: (1) controlled feeding studies determining...
- Federal Grant Award Summary Purdue University received a $849,027 Project Grant award from the Institute of Bioenergy, Climate, and Environment under the Agriculture and Food Research Initiative (AFRI) (CFDA 10.310), effective January 1, 2026 through December 31, 2030. The award supports research investigating how domestication has altered plant-insect-microbiome interactions and their effects on crop health and pest tolerance. Using tomato as a model system, the research employs wild-crop...
- This $1.23 million Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) supports research under the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA 10.310). Funded from September 2022 through September 2026, the award to Indiana University will determine the roles of Fusarium effector proteases in plant pathogenesis. As part of this work, $1.23M will support Indiana University's research into how...
- Federal Grant Award Summary Iowa State University of Science and Technology received a $750,000 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded February 1, 2026, with a completion date of January 31, 2030. The project delivers integrated research and practical advisory services focused on optimizing the combined use of animal manure and biochar to improve...
- Federal Grant Award Summary The University of Illinois received a $659,749 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective March 1, 2026 through February 28, 2029. The award funds research to investigate nontarget-site (NTS) herbicide resistance in waterhemp, a major Midwest agricultural weed, using an epidemiological approach based on 10 years of...
- This $299,959 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) program focuses on understanding how four forage species can improve soil health up to a depth of 1 meter. Through detailed greenhouse and field experiments, the project aims to explore the relationships between root traits, rhizosphere and soil microbiomes, and overall soil health. These insights are...
Indiana University received a $737,740 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded March 1, 2026, with completion targeted for February 28, 2030. The research project will investigate soil animal communities—including insects, mites, springtails, and earthworms—and their relationship to soil health and agricultural productivity across the U.S. Midwest. The project will deliver practical soil health assessment tools by conducting comparative studies of crop and rangeland management practices at long-term research sites in North Dakota, Nebraska, Michigan, and Ohio, combined with controlled experiments manipulating soil animal communities to measure impacts on key soil outcomes. The research team will integrate findings into soil health frameworks used by farmers, advisors, and federal agencies, producing actionable soil life indicators that enable better evaluation of whether farming practices—including regenerative approaches—are genuinely improving soil health. The anticipated outcomes include improved decision-making tools for sustainable agricultural intensification while delivering co-benefits such as enhanced water quality, ecosystem health, and climate resilience in rural economies.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $737.7k | 2/11/26 |