Project Grant 20266701545702
- This $650,000 Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) will fund research into improving cattle welfare during transportation. Iowa State University will examine the effects of supplementing cattle diets with 100 parts per million of zinc before or after 24-hour trucking to help the animals recover more quickly from stress and fatigue. Researchers will measure...
- The University of Nebraska received a $650,000 Project Grant under the U.S. Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program. The award will fund a 4-year research study to investigate strategies for minimizing the impact of heat stress on the health, growth, and welfare of high-fat finishing livestock. Specifically, the researchers will test the effectiveness of anti-inflammatory dietary compounds in reducing inflammation and associated losses in...
- This $300,000 Project Grant award from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program will fund research at the University of Wyoming to evaluate the relationships between beef steer activity levels, feed efficiency, and meat quality. The project aims to determine if accelerometer data on total steps and mounting behavior correlates with feed efficiency, flight speed, and meat quality...
- This $950,000 Project Grant from the Department of Agriculture's National Institute of Food and Agriculture (NIFA) Alaska Native Serving and Native Hawaiian Serving Institutions Education Grants program (CFDA 10.228) supports the University of Hawaii Meat & Poultry Workforce Consortium. The Consortium, comprised of Hawaii Community College, University of Hawaii at Hilo College of Agriculture, Forestry, and Natural Resource Management, and University of Hawaii at Manoa College of Tropical...
- This $650,000 Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program will be used by the University of Georgia Research Foundation to study the effects of trailer vibrations on muscle fatigue in market pigs during transportation. The research aims to help the pork industry reduce the estimated $40-100 million in annual losses due to pig transportation fatigue and...
- The University of Hawaii was awarded a $10 million project grant from the United States Department of Agriculture's National Institute of Food and Agriculture to develop a food systems model and simulations. The award is part of the Agriculture and Food Research Initiative competitive grants program. Under the five-year award ending August 2026, the University of Hawaii will use systems dynamics research methods to create a multi-level food and nutrition security resiliency model for the U.S....
- This $300,000 Project Grant was awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant aims to develop innovative image-based biometric body traits to accurately predict feed and water efficiency traits in cattle. This will allow for faster genetic progress in breeding more efficient cattle, ultimately reducing production costs and environmental impact while maintaining high...
- This $1,500,000 Project Grant award from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program will fund research, education, and extension activities at the University of Hawaii at Manoa. The project aims to address the lack of nutritional data and information on Pacific Islander populations by combining data from the Expanded Food and Nutrition Education Program (EFNEP) and the...
- This $300,000 Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) aims to identify epigenetic modifications in the cattle placenta that are specifically from the sire or the dam, and determine how they influence gene expression during placental development. The overarching goal is to improve understanding of the complex biology of the placenta and how...
- This $152,575.77 federal Project Grant award was made by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The grant aims to identify key animal and resource-based measures of welfare, including health, and understand dairy producer perspectives on farms that use cow-calf contact to rear calves. To achieve these goals, the awardee, the University of Vermont & State...
This $300,000 Project Grant was awarded by the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant will fund a 2-year project at the University of Hawaii at Manoa to study the impact of air versus ocean transport methods on stress and nutrient changes in cattle shipped from Hawaii to the U.S. mainland. The goal is to identify nutritional changes during transport in order to develop pre-shipping feeding practices that can help cattle cope with transport stress and reduce losses. The project will compare stress responses, measure nutrient changes during ocean travel, and measure nutrient changes during air travel with feed/water restrictions. The expected results will guide the development of improved animal welfare and ranching practices to support Hawaii's cattle industry.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $300.0k | 12/29/25 |