Project Grant 20256800645178
- Federal Grant Award Summary Mississippi State University received a $591,500 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded February 15, 2026, with completion targeted for February 14, 2030. The project addresses economic and climate resilience in Southern timber markets by developing data-driven forecasting tools and scenario planning models that...
- Federal Project Grant Summary Mississippi State University received a $591,059 project grant awarded January 1, 2026, through the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), administered by the U.S. Department of Agriculture's National Institute of Food and Agriculture. The grant supports a five-year research initiative (completion date: December 31, 2030) focused on developing and validating water-efficient rice production systems for the Lower Mississippi River...
- Federal Grant Award Summary Mississippi State University received a $591,499 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), with a performance period from January 1, 2026 through December 31, 2029. The project develops a portable mid-infrared spectroscopy-based crop sensor to rapidly and non-destructively measure leaf chemical properties (nutrients) in situ,...
- Federal Grant Award Summary Mississippi State University received a $198,000 Project Grant from the U.S. Department of Agriculture Forest Service under the International Forestry Programs (CFDA 10.684) awarded September 15, 2025, with completion targeted for August 31, 2027. This award supports research and conservation activities focused on migratory bird species that depend on critical habitats within the Gulf of America coastal region and Mississippi. The project will generate scientific data...
- Federal Project Grant Award Summary Mississippi State University received a $150,000 project grant from the National Institute of Food and Agriculture (NIFA) under the Secondary Education, Two-Year Postsecondary Education, and Agriculture in the K-12 Classroom Challenge Grants program (CFDA 10.226), awarded September 15, 2025, with a completion date of September 14, 2027. The project, titled "Enhancing Forest Product Curricula in AI via Experiential Learning," focuses on curriculum...
- Federal Grant Award Summary The U.S. Department of Agriculture Forest Service Southern Research Station awarded the Mississippi Forestry Commission a Project Grant of $522,418.00 on July 28, 2025, under the Forestry Research program (CFDA 10.652) to support Forest Inventory and Analysis (FIA) field work through June 30, 2030. The award funds salary, equipment, and travel costs associated with comprehensive forest resource data collection across Mississippi, encompassing measurements and...
- Federal Grant Award Summary Michigan State University received a $649,980 Project Grant award from the Institute of Food Production and Sustainability, administered through the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective February 1, 2026, through January 31, 2029. The project delivers horticultural and economic research resources focused on maximizing strawberry production profitability in controlled environment (CE) systems such as greenhouses and vertical...
- Federal Grant Award Summary Mississippi State University received a $485,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (USDA NIFA) under the Research Facilities Act Program (CFDA 10.246), awarded on September 15, 2025, with a completion date of September 14, 2027. The grant funds the construction and installation of two modular fish research laboratories equipped with an automated chemical effluent decontamination system at Mississippi...
- Federal Grant Award Summary Mississippi State University received a $1.0 million project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), effective February 1, 2026, through January 31, 2031. The award supports research and practical interventions to reduce antimicrobial resistance (AMR) in U.S. catfish farming operations, primarily located in Mississippi and Alabama. The...
- Federal Grant Award Summary Mississippi State University received a $307,470 Project Grant from the Institute of Food Production and Sustainability under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200) effective September 1, 2025, through August 31, 2027. The award supports research to improve processing efficiency and animal welfare in the U.S. catfish industry, the largest aquaculture sector in the nation. The project delivers three primary research...
Mississippi State University received a $526,664 Project Grant from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI, CFDA 10.310) effective September 30, 2025, with completion targeted for September 29, 2028. The grant funds applied research and development activities to address critical challenges facing southeastern Christmas tree farmers, a sector that currently lacks region-specific technical guidance and digital tools comparable to those available for other agricultural commodities. The primary deliverables include scientific research studies evaluating different tree species' tolerance to varying water conditions, along with the development of decision-support digital tools and informational guides to help farmers select appropriate tree varieties for their specific farm conditions. Additionally, the project will produce digital tools and educational materials to optimize fungicide application practices, enabling farmers to identify when chemical disease management is genuinely necessary rather than applying treatments preemptively. These products and services are designed to reduce production losses, lower operational costs and chemical expenditures, improve environmental sustainability, and support the broader economic benefits of Christmas tree farming in rural southeastern communities.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $526.7k | 9/19/25 |