This $650,000 Project Grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) (CFDA 10.310) supports research to improve the reproductive efficiency of poultry. The primary goal is to gain a deeper understanding of the formation and differentiation mechanisms of chicken embryonic stem cells into primordial germ cells and primordial germ cells into spermatogonial stem cells. This knowledge could lead to new approaches...
This $650,000 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) will fund research at the University of Maryland, College Park from June 2023 through May 2026. The grant will support three specific research aims. The first two aims will study the effects of in ovo administration of corticosterone hormone on production of major hormones regulating growth in chickens, and the impacts of embryonic...
This $300,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture will fund research at the University of Illinois to develop hyperspectral imaging technology for early prediction of chick sex and embryonic mortality in poultry hatcheries. Approximately 300 million male layer chicks are culled annually in the U.S., considered a wasteful and animal welfare issue. The university will research using hyperspectral imaging and multispectral...
The University of Maryland, College Park will receive $650,000 under a four-year Project Grant from the US Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative competitive grants program. The grant will fund research into epigenetic regulation of chicken embryonic stem cells and primordial germ cells, which are precursors to sperm and egg cells essential for precision breeding and genetic engineering in poultry. Specifically, the...
This Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) will provide $650,000 to develop and validate CRISPR-based in vitro screening resources for chickens. The Pennsylvania State University will receive the funding from April 1, 2023 to March 31, 2026 to establish and optimize CRISPR-based transcription activation and repression systems in chicken cell lines. They will then...
This Project Grant award from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program, with a funding amount of $650,000 and a period of performance from July 15, 2025 to July 14, 2028, supports research at the University of Maryland, College Park to identify critical regulators that control the metabolic switch from embryonic lipid utilization to post-hatch carbohydrate use and lipid synthesis in...
This three-year, $650,000 Project Grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) under the Agriculture and Food Research Initiative (AFRI) will fund research at The Ohio State University to improve poultry production efficiency. The University will pursue two objectives to test the hypothesis that retinoic acid (RA) has dual functions in poultry fat accretion. First, researchers will define the contribution of the retinol binding...
This Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture (NIFA) provides $434,629 to develop smart robotic systems for poultry production through January 2027. Funded under NIFA's Agriculture and Food Research Initiative (AFRI), the award supports the design and integration of novel multimodal sensor-guided robotic chicken handling techniques. Specifically, the University of Arkansas Division of Agriculture will implement visual and tactile...
This $300,000 Agriculture and Food Research Initiative (AFRI) Project Grant, awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture, aims to address key challenges in livestock farming by advancing gene editing and genetic engineering technologies. The research focuses on using prime editing, a precise genome-editing tool, to introduce beneficial traits such as disease resistance and hornlessness in sheep and cattle. By optimizing these tools, the project...
This $874,335 federal Project Grant award from the United States Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program aims to develop an integrated Cyber-Physical System (CPS) to optimize bird welfare and productivity in poultry production. The project will utilize robotics, artificial intelligence, and advanced sensing technologies to continuously monitor environmental conditions and bird health indicators within poultry houses. The data collected will...