This $309,259 project grant from the United States Department of Agriculture National Institute of Food and Agriculture will fund the design and integration of smart robotic systems for poultry production through January 2027. Specifically, the University of Arkansas will develop novel multimodal sensor-guided robotic techniques for autonomous chicken handling, including grasping and rehanging. The award supports applied research aligned with the Agriculture and Food Research Initiative...
The Department of Agriculture National Institute of Food and Agriculture awarded a $5 million Project Grant to the Division of Agriculture of the University of Arkansas under the Agriculture and Food Research Initiative competitive grants program. The grant will fund the Center for Scalable and Intelligent Automation in Poultry Processing project from February 1, 2023 to January 31, 2027. The project aims to develop scalable and intelligent automation solutions to transform poultry processing...
This Project Grant from the United States Department of Agriculture's National Institute of Food and Agriculture, under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA #10.310), provides $257,653 to Purdue University. The funding supports research and development of novel multimodal sensor-guided robotic techniques for integrated and autonomous chicken handling, grasping, and rehanging. This aligns with AFRI's goals of addressing food and agricultural sciences...
This $874,335 federal Project Grant award from the United States Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) program aims to develop an integrated Cyber-Physical System (CPS) to optimize bird welfare and productivity in poultry production. The project will utilize robotics, artificial intelligence, and advanced sensing technologies to continuously monitor environmental conditions and bird health indicators within poultry houses. The data collected will...
This $299,964 federal Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) aims to develop a machine vision system for detecting a quality defect known as "Woody Breast" in commercial poultry. The project, to be conducted by the Division of Agriculture at the University of Arkansas, will leverage hyperspectral imaging technology to establish a quantitative relationship between optical maps...
This $604,500 project grant, awarded on June 15, 2024 by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program, aims to develop a low-cost precision feeding device for continuous monitoring of broiler feed intake and body weight in commercial broiler houses. The goal is to improve process control of broiler growth in order to produce more meat with less feed and reduced environmental impact. The prime awardee, the...
The U.S. Department of Agriculture's (USDA) Agriculture and Food Research Initiative (AFRI) awarded a $727,981 project grant to New Mexico State University (NMSU) to develop advanced technologies for robot-enabled smart, sustainable, and eco-friendly farming. The key objectives are to establish a team of cooperative robots with high autonomy to perform various agricultural tasks during planting, cultivation, and harvesting to enhance productivity and address challenges like water scarcity and...
This Project Grant award for $125,665 from the U.S. Department of Agriculture's Agriculture and Food Research Initiative (CFDA 10.310) supports the development of an integrated cyber-physical system (CPS) to optimize bird welfare and productivity in poultry production. The research at Iowa State University will create a holistic monitoring and management system combining robotics, artificial intelligence, and advanced sensing technologies. Sensors will continuously monitor environmental...
The University of Georgia Research Foundation, Inc. (UGA Research Foundation) was awarded a $749,434 Project Grant from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant, which runs from June 1, 2024 to May 31, 2027, supports three research and extension objectives focused on pastured poultry farming systems: 1) analyzing chickens' diets and impacts on pests, beneficial insects, and weeds through molecular...
This is a Project Grant awarded by the U.S. Department of Agriculture National Institute of Food and Agriculture under the Small Business Innovation Research (SBIR) / Small Business Technology Transfer (STTR) Program (CFDA 10.212). The $650,000 grant was awarded to Bird's Eye Robotics, Inc., a for-profit organization, to develop the "Caretaker Robot" - a fully autonomous robotic solution to reduce labor costs and improve bird welfare and performance in large-scale commercial broiler...