Project Grant 20246701642630
- This $300,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture will fund research at Prairie View A&M University to study the relationship between bacterial infection, inflammatory response, and proteolysis of casein in milk. Specifically, the university researchers will measure immune cell profiles and expression of inflammatory cytokines in milk leukocytes using flow cytometry and ELISA techniques. They will also conduct an...
- This $642,000 Project Grant from the National Institute of Food and Agriculture, part of the U.S. Department of Agriculture, will fund research at Michigan State University from July 2022 to June 2026 under the Agriculture and Food Research Initiative competitive grants program. The grant aims to explore the use of isoprostanes as biomarkers for oxidative stress in dairy cattle around calving to better understand disease susceptibility. Manipulating isoprostane production through nutritional...
- This four-year, $650,000 project grant from the United States Department of Agriculture National Institute of Food and Agriculture's Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) will fund research at Cornell University to understand how dairy cow intake, inflammation, and immune system activation impact calcium regulation and milk production. Specifically, the researchers aim to critically assess the long-held belief that all mild hypocalcemia experienced by dairy cows...
- The Department of Agriculture's National Institute of Food and Agriculture awarded a $650,000 Project Grant to the Agricultural Research Service to fund research under the Agriculture and Food Research Initiative competitive grants program. The grant will support research from June 2023 to May 2027 focusing on the liver and blood microbiome changes and their relationship to ruminal acidosis in dairy cattle. The research aims to investigate membership and longitudinal shifts in the liver and...
- This Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program, CFDA 10.310, provides $211,163 to Texas Tech University System to investigate the role of macrophages and endothelial cells in fat tissue of dairy cattle during the transition from pregnancy to lactation. The researchers will collect fat tissue samples from dairy cows before and after calving, as well as cows experiencing metabolic stress, to...
- This $180,000 federal Project Grant award was provided by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program. The grant supports research at Michigan State University (MSU) to investigate the role of endocannabinoids in regulating metabolic and inflammatory processes in dairy cow adipose tissue. The two-year project aims to reveal how the stimulation of cannabinoid receptors on immune cells in adipose tissue influences...
- This five-year $650,000 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) will fund the development of chitosan microparticles as an alternative treatment for metritis in dairy cows. Metritis is a common post-partum uterine infection in dairy cows, affecting around 20% of herds on average. While antibiotics are commonly used, success rates are less than 75% and...
- This $650,000 project grant from the US Department of Agriculture's National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) will fund research at the University of Wisconsin-Madison on optimizing dairy calf management practices to improve long-term milk production. The grant period is from June 1, 2023 to May 31, 2027. Specifically, the university will determine the individual and combined effects of pre-weaning heat stress...
- The Department of Agriculture's National Institute of Food and Agriculture awarded $650,000 under the Agriculture and Food Research Initiative competitive grants program (AFRI, CFDA No. 10.310) to North Dakota State University for a project titled "Diverse and Dynamic Microbial Communities in Cattle." The four-year project, running from June 2022 to May 2026, will evaluate the impact of altering maternal microbiota in beef cattle via high forage or high concentrate diets on offspring...
- This $180,000 Project Grant was awarded on June 15, 2023 by the Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) under the Agriculture and Food Research Initiative (AFRI) federal grant program (CFDA 10.310). The purpose of the grant is to provide advanced training for a NIFA Fellow to prepare them for a tenure-track position as a veterinary scientist at a research-intensive land-grant university. The research funded by this grant will investigate the potential for...
This $650,000 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (CFDA 10.310) will support research by South Dakota State University (SDSU) to elucidate the impact of chronic low-grade systemic inflammation on mammary gland immune responses in postpartum dairy cattle. The research aims to 1) study the role of chronic, low-grade systemic inflammation on mammary gland immune responses during an intramammary Streptococcus uberis challenge, and 2) assess the effects of postpartum meloxicam administration on mammary gland immune responses during a similar intramammary challenge. The results are expected to provide insights into the pathology of postpartum diseases like mastitis, which have remained stubbornly high despite previous efforts. This fundamental research lays the groundwork for developing more effective solutions to improve dairy cattle health and reduce antimicrobial usage.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $650.0k | 5/31/24 |