Project Grant 20236800640379

Award Date 8/1/23
Completion Date 7/31/28
Dollars Obligated $649K
Federal Grant Program
10.310
Assistance Type
Project Grant
Place of Performance
Raleigh, NC 27695, USA
Similar Awards
This $300,000 Project Grant from the US Department of Agriculture National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program will fund research and outreach focused on developing the hemp fiber industry in the Northeast region. The University of Vermont will conduct on-farm research trials to evaluate the effects of variety selection, seeding rate, harvest timing, and retting methods on hemp fiber yield and quality. The university will...
This $10 million project grant from the United States Department of Agriculture National Institute of Food and Agriculture (USDA NIFA) supports research under the Agriculture and Food Research Initiative (AFRI) competitive grants program (CFDA #10.310). Oregon State University will lead efforts to establish a globally competitive hemp-based supply chain across Pacific states by improving hemp genetics, identifying suitable production regions, assessing infrastructure needs, and implementing...
This $10,000,000 federal Project Grant award from the USDA National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program supports the development of a competitive, biobased manufacturing sector based on hemp production in tribal communities in the northwestern United States. The primary objectives are to enable tribal communities to establish a biobased economy utilizing hemp, optimize hemp biobased materials and manufacturing systems, and support...
This $722,166 Project Grant award from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Grants for Agricultural Research, Special Research Grants program (CFDA 10.200) supports the Agricultural Research Service (ARS) Northeast Area in evaluating industrial hemp (Cannabis sativa L.) genetic resources for resistance to four major diseases. The project aims to identify disease-resistant hemp germplasm that can improve yields and product...
This $600,000 three-year Project Grant from the US Department of Agriculture's National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310) will fund research at Virginia Polytechnic Institute and State University to increase understanding of cannabinoid biosynthesis regulation in industrial hemp. Over the period of performance from May 1, 2023 to April 30, 2026, the university will map gene expression factors controlling the cannabinoid...
This $150,000 project grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Integrated Programs (CFDA 10.303) supports North Carolina Agricultural and Technical State University (NC A&T) in building a regional organic farming network for small-scale, minority, and underserved farmers in the Southern U.S. The project aims to address the unique challenges faced by these farmers, such as poor soil quality, weed and pest pressure, and limited access to...
This $299,954 federal Project Grant, awarded by the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), funds the development of a sustainable composite packaging material using natural fiber reinforcements and a water-soluble binding matrix. The project aims to create an eco-friendly, compostable, and low-carbon-footprint packaging solution to address the growing demand for...
This $120,000 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research to inform sustainable cultivation practices for hemp using biostimulants. The key objectives are to: 1) Evaluate the ability of two commercially available biostimulants (Bacillus amyloliquefaciens and Trichoderma harzianum) to enhance nitrogen use efficiency in hemp under different fertilizer regimes; and 2) Assess...
This $599,643 Project Grant award from the USDA National Institute of Food and Agriculture under the 1890 Institution Capacity Building Grants Program (CFDA 10.216) will support a research project at Prairie View A&M University. The project aims to identify elite industrial hemp cultivars through phenotyping and multi-omics approaches, and develop new high-yielding hemp cultivars through speed breeding methods for various end uses such as fiber, seed, and cannabinoids. Key objectives include...
This $294,000 Project Grant was awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The grant will fund research at North Carolina State University to develop RNA interference (RNAi) systems to control palmer amaranth, a highly problematic and herbicide-resistant weed in cotton production. The key objectives are to: 1) design RNAi tools to silence target genes in palmer amaranth, 2) characterize...

This $649,322 Project Grant was awarded on August 1, 2023 by the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The grant will support North Carolina State University (NC State) in developing environmentally, socially, and economically sustainable fiber hemp production practices in collaboration with North Carolina's historically underrepresented farmers. The project aims to work directly with Black and Indigenous farmers who have transitioned from tobacco farming to improve their farm diversity and meet the high local demand for fiber hemp that is not being adequately supplied. The 5-year project will establish sustainable hemp production practices to support this emerging crop and market opportunity for these underserved farmer communities.

Generated 4/30/24, 4:06 AM