Project Grant 20236701240304

Award Date 7/1/23
Completion Date 6/30/26
Dollars Obligated $223K
Federal Grant Program
10.310
Assistance Type
Project Grant
Place of Performance
Columbia, MO 65211, USA
Similar Awards
This $500,000 Project Grant awarded by the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research to advance the understanding of arbuscular mycorrhizal (AM) symbiosis between plants and fungi. The project aims to provide a mechanistic understanding of phosphate transport and its role in regulating this nutritionally-based mutualism, which has significant implications for...
This $816,954 National Science Foundation project grant supports research at Purdue University from April 1, 2023 through March 31, 2026 under the Biological Sciences program (CFDA 47.074). The research aims to understand how plant cells perceive signals from their environment and scale responses to promote beneficial interactions and discourage harmful interactions. Specifically, the project will test the conservation of the Feronia/MLO signaling module in plant-biotic interactions and...
This three-year National Science Foundation Project Grant of $626,850 supports research to develop a holistic understanding of plant cuticle assembly through synthetic biology approaches. Funded under the Biological Sciences program (CFDA 47.074), the grantee—the University of Nebraska—will engineer yeast and plant root systems lacking natural cuticles to model cuticle metabolism pathways. Researchers will refactor transcriptional networks and metabolic processes to produce synthetic cuticle...
This federal Project Grant award of $180,000.00 from the U.S. Department of Agriculture's National Institute of Food and Agriculture (AFRI CFDA 10.310) aims to improve understanding of how microbes in the rhizosphere (the soil around plant roots) affect plant and soil health. The key objectives are to: (1) characterize the chemical environment of the rhizosphere microbiome, (2) determine the role of microbial secondary metabolites on the growth and persistence of rhizosphere microbes, and (3)...
The National Science Foundation awarded a $300,000 EAGER grant titled "ENHANCING PLANT IMMUNITY AND GROWTH WITH CELL-PENETRATING PEPTIDES FOR ORGANIC AGRICULTURE" to The Ohio State University under the agency's Biological Sciences (CFDA 47.074) program. This two-year project aims to improve the efficiency of plant biologics, such as defense activators and biostimulants, by leveraging membrane translocation domain (MTD) technology to enhance their cellular delivery and efficacy. Key...
This federal Project Grant award from the Department of Agriculture National Institute of Food and Agriculture (USDA-NIFA) under the Agriculture and Food Research Initiative (AFRI) program supports research by Iowa State University to gain a better understanding of plant root microbiomes and the interactions between the microbes within these communities. The $180,000 grant, awarded on June 1, 2023, will fund a 3-year project to study how microbial communities form on corn plant roots and how the...
This Project Grant from the National Science Foundation's Division of Integrative Organismal Systems and Plant Genome Research Program and Plant Biotic Interactions Program, totaling $856,318, will fund research from March 1, 2023 to February 28, 2027. The grant supports a collaborative project between seven laboratories to further understanding of the role of extracellular RNA (exRNA) in intercellular and interkingdom communication. Specifically, the researchers aim to test the hypothesis...
This $1.7 million project grant from the National Science Foundation's Biological Sciences program (CFDA 47.074) will fund research at the University of Wisconsin-Madison on the regulation of exocytic membrane trafficking required for cytokinesis and polarized cell expansion in plants. Specifically, the research will focus on understanding how delivery of materials needed for plasma membrane formation and maintenance is controlled in dividing and expanding plant cells. The project aims to define...
This $506,900 project grant from the National Science Foundation's Biological Sciences program (CFDA 47.074) supports research at the University of California, Davis to understand the molecular mechanisms of plant immune response to herbivore-associated peptide elicitors. The three-year award beginning June 1, 2022 will leverage a newly discovered pattern recognition receptor in common beans, INR, to quantify its contribution to overall herbivore defense against caterpillars. Researchers will...
This $314,560 Project Grant award from the National Science Foundation (NSF) Division of Emerging Frontiers under the Biological Sciences program (CFDA 47.074) supports collaborative research by Purdue University to develop crop varieties that enhance agricultural sustainability. The key objectives are to: Identify genetic targets underlying microbiome-mediated genetic resistance to major current and emergent biotic and abiotic stresses in three widely-grown crops - wheat, tomato, and poplar...

WE SEEK TO UNDERSTAND THE CHEMICAL MECHANISMS BY WHICH PLANTS ENGAGE IN BENEFICIAL MICROBIAL RELATIONSHIPS AND DEFEND AGAINST PATHOGENS, WHICH WILL BENEFIT FOOD QUALITY, YIELD, AND SUPPLY. THE FRONTIER OF ROOT DEFENSE AGAINST PATHOGENS IS LED BY PLANT ROOT BORDER CELLS, WHICH ARE POISED AT THE INTERFACE BETWEEN ROOT AND SOIL. BORDER CELLS ARE A SPECIALIZED CELL TYPE LOCATED AT THE ROOT TIPS OF MOST PLANT SPECIES. THEY VIOLATE TRADITIONAL KNOWLEDGE OF PLANT CELLS IN THAT THEY ARE NOT FORMALLY ATTACHED TO THE PLANT ROOT TIP. INSTEAD, BORDER CELLS ADHERE TO THE ROOT TIP THROUGH A COMPLEX ASSORTMENT OF SECRETIONS. SINCE THEY ARE NOT PROPERLY ATTACHED TO THE ROOT, BORDER CELLS CAN BE REMOVED UPON EXPOSURE TO WATER, AND THEY ARE RAPIDLY REPLACED WITHIN 24 HOURS AFTER INITIAL REMOVAL TO BE HELD IN PLACE ONCE AGAIN BY THEIR SECRETIONS. BORDER CELL SECRETIONS INCLUDE DNA (WHICH IS HIGHLY UNIQUE AS A SECRETION), PROTEINS, MUCILAGE, AND METABOLITES. IN GENERAL, METABOLITES ENCOMPASS A WIDE RANGEOF COMPOUNDS NECESSARY FOR LIFE AND GROWTH. RECOGNIZABLE METABOLITES TO THE GENERAL PUBLIC MIGHT INCLUDE GLUCOSE AND CAFFEINE, BUT THERE ARE THOUSANDS OF OTHERS. WHILE HELPING TO ADHERE BORDER CELLS TO THE ROOT TIP, THESE SECRETIONS ALSO FORM A STICKY TRAP THAT CAPTURES MICROBES, PREVENTING PATHOGENS FROM ACCESSING THE ROOT TIP AND PREVENTING INFECTION. FURTHERMORE, THE VARIOUS PROTEINS AND KNOWN METABOLITES POSSESS BENEFICIAL AND/OR CHEMICALLY PROTECTIVE, DEFENSE RELATED PROPERTIES. COLLECTIVELY, BORDER CELLS ARE ESSENTIAL IN PROTECTION OF THE ROOT TIP (WHICH IS THE BASE OF ALL ROOT GROWTH, FRAGILE, AND SUSCEPTIBLE TO LETHAL INFECTION) FROM INVADING PATHOGENIC MICROBES.WE HYPOTHESIZE THAT BORDER CELLS DIRECTLY MANIPULATE THE SURROUNDING SOIL TO CREATE A FAVORABLE LOCAL CHEMICAL ENVIRONMENT FOR ROOT/PLANT HEALTH THROUGH SECRETION OF METABOLITES. IN THIS, OUR PRIMARY GOALS ARE TO ESTABLISH THE IDENTITIES OF BORDER CELL SECRETED/RELEASED METABOLITES AND THEIR SECRETORY PATHWAYS. WHILE THE METABOLITES ARISING FROM BOTH BORDER CELLS AND THE ROOT TIP HAVE BEEN STUDIED PREVIOUSLY, THE SPECIFIC SECRETIONS ARISING FROM BORDER CELLS REMAINS UNKNOWN. IN OUR STUDY, WE AIM TO ISOLATE BORDER CELLS FROM THE ROOT TIPS OF MEDICAGO TRUNCATULA (A RELATIVE TO ALFALFA) IN CUSTOM BIOREACTORS. AFTER ISOLATION, WE WILL HARVEST THE SECRETIONS ARISING SPECIFICALLY FROM BORDER CELLS TO IDENTIFY COMPOUNDS INVOLVED IN BENEFICIAL OR DEFENSE-RELATED FUNCTIONS. FURTHERMORE, WE WILL ALSO STUDY THE SPECIFIC MECHANISMS BY WHICH BORDER CELLS SECRETE THESE COMPOUNDS. ULTIMATELY, OUR STUDIES WILL GENERATE KNOWLEDGE EMPOWERING METHODS TO CREATE HEALTHIER PLANTS WITH HIGHER FOOD YIELDS.

Posted 5/17/23, 12:00 AM