Project Grant 20226702345778
- Federal Grant Award Summary The University of Illinois received a $659,749 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded on March 1, 2026, with completion scheduled for February 28, 2029. The research addresses nontarget-site (NTS) herbicide resistance in waterhemp, a significant agricultural pest in the Midwest, through an epidemiological study...
- Federal Project Grant Award Summary The University of Illinois received a $650,000 project grant awarded September 1, 2025, through the Institute of Food Production and Sustainability to conduct genomic research on cattle health and productivity. Funded under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), this four-year initiative (completion date August 31, 2029) will identify genomic variants in cattle that confer improved disease resistance and health...
- Federal Grant Award Summary The University of Illinois received a $1.0 million project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded May 1, 2026, with completion targeted for April 30, 2029. The primary deliverable is the development and validation of a novel, video-based gait analysis system to assess structural conformation in beef cattle. This system will...
- Federal Grant Award Summary The University of Illinois received a $300,000 project grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), awarded on July 15, 2025, with completion targeted for July 14, 2027. The project, conducted at the University's Urbana, Illinois facility, focuses on developing and validating an advanced laser-based food drying system designed to...
- This Project Grant awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program provides $649,966 in funding to the University of Illinois to conduct research on the social implications of carbon markets and climate-smart agricultural practices. The research will identify scientific, legal, and policy concerns through surveys, interviews, and modeling workshops with agricultural stakeholders...
- Grant Award Summary The University of Illinois received a $749,947 Project Grant awarded on January 15, 2026, by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310). The three-year project, scheduled for completion by January 14, 2029, will establish a scientific foundation for interpreting soil enzyme activities as soil health indicators specific to carbon, nitrogen, and phosphorus...
- The University of Illinois received a $650,000 Project Grant award from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) Agriculture and Food Research Initiative (AFRI) program. The goal of this 3-year project is to lower the carbon intensity (CI) of corn-based ethanol production by replacing at least 40% of the natural gas used with a renewable fuel gas generated from ethanol production byproducts. The project aims to achieve an 18% reduction in...
- This federal Project Grant award of $222,650.00 was provided by the U.S. Department of Agriculture's Rural Business Cooperative Services under the Rural Energy for America Program (CFDA 10.868). The funding supports energy efficiency improvements and renewable energy systems development for agricultural producers and rural small businesses. Specifically, the grant will fund projects such as solar panel installations, wind turbines, geothermal systems, energy-efficient lighting and HVAC upgrades,...
- The University of Illinois received a $645,784 Project Grant award from the United States Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive grants program. The three-year grant will fund research characterizing the impacts of flooding and nitrogen management on soil microbiota, corn plant physiology and resilience, grain yield and nutritional quality, and defensive secondary metabolites. The research addresses...
- Federal Project Grant Award Summary The University of Illinois received a $550,000 Project Grant award from the Department of Energy's Office of Science Financial Assistance Program (CFDA 81.049) on August 1, 2025, with a completion date of July 31, 2026. The award supports fundamental scientific research on methane partial oxidation using single-atom vanadium catalysts supported on silica (V/SiO₂), with research activities conducted at the University of Illinois Urbana campus. The project...
Federal Grant Award Summary The University of Illinois received a Project Grant award of $190,524.97 from the Institute of Food Production and Sustainability under the Agriculture and Food Research Initiative (AFRI) program (CFDA 10.310), with an award date of January 15, 2026, and completion deadline of June 30, 2026. The project will deliver comprehensive research and analytical outputs assessing the economic impacts of renewable energy adoption on U.S. agriculture and rural communities. Using statistical analysis, numerical modeling, and integrated data sources, the University of Illinois will quantify the effects of specific renewable energy technologies—including bioenergy with carbon capture and storage (BECCS) and localized load-shifting technologies such as electrochemical fertilizer production—on agricultural profitability and output. The project will produce policy-oriented deliverables including fact sheets, peer-reviewed publications, and presentations designed to inform implementation strategies for renewable energy systems in agricultural contexts. The research outputs will provide quantified evidence of the relationships among renewable energy adoption, agricultural economics, and rural community sustainability, facilitating evidence-based policy development and supporting the transition toward both economically viable and environmentally sustainable agricultural production systems.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $190.5k | 1/14/26 |