The Department of Agriculture's National Institute of Food and Agriculture awarded a $590,542.68 Project Grant to the University of Georgia Research Foundation under the Agriculture and Food Research Initiative competitive grants program (CFDA 10.310). The four-year project aims to develop peanut varieties with enhanced pest and disease resistance by utilizing wild peanut relatives from South America as a source of valuable genetic traits. Researchers will analyze wild species to identify those carrying resistance to major threats impacting commercial peanut crops. Compatible resistant varieties will be crossed with elite but susceptible commercial lines through marker-assisted breeding techniques. The goal is to combine superior agronomic qualities with high resistance to increase productivity and reduce costly chemical applications needed for pest management. A $100,000 sub-award was provided to North Carolina State University to support related development of peanut lines with superior pest resistance using wild species and marker-assisted breeding approaches. The funding seeks to advance peanut breeding and lower production costs through more sustainable agricultural practices.
Mod # | Description | Reason For Modification | Federal Obligation (Click to sort descending) | Date (Click to sort ascending) |
|---|---|---|---|---|
| Not listed | $590.5k | 3/23/22 |
Grant Number | Description | Subgrantee | Prime Award | Dollars Obligated (Click to sort descending) | Updated At (Click to sort ascending) |
|---|---|---|---|---|---|
SUB00003000S | North Carolina State University | Project Grant 20226701337075 | $148.3k | 1/11/23 |