This $750,000 Project Grant was awarded on September 15, 2023 by the U.S. Department of Agriculture's National Institute of Food and Agriculture (NIFA) under the Beginning Farmer and Rancher Development Program (CFDA 10.311). The grant recipient, Trustees of Tufts College doing business as Tufts University School of Medicine, will use the funding to operate a comprehensive incubator farm training program for historically underserved producers in Eastern Massachusetts. Key project goals include...
This Project Grant award of $499,998.00 from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) Farm Business Management and Benchmarking Competitive Grants Program (CFDA 10.319) will expand and sustain the FBMB national financial database to increase economic data and maintain data quality. The primary focus is to provide new concepts and expanded peer group data to inform producer decision-making, especially for small and underserved farmers, during...
This Project Grant award, valued at $486,689, was provided by the National Institute of Food and Agriculture (NIFA) under the Farm Business Management and Benchmarking Competitive Grants Program (CFDA 10.319). The primary awardee, the Regents of the University of Minnesota, will use the funding to maintain and expand the existing national farm financial database, FINBIN, with a focus on increasing collaborations to help agricultural producers answer important financial and economic questions...
This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Farm Business Management and Benchmarking Competitive Grants Program (CFDA 10.319) totals $464,799.00 over the period of September 1, 2023 to August 31, 2026. The award supports the Intermountain Farm Business Management Benchmarking Consortium, a partnership between Utah State University, Utah State University Extension, Snow College, and Uintah Basin Technology College. The...
Trustees Of Tufts College, doing business as Tufts University School Of Medicine, received a $150,000 Project Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Food Safety Outreach Program (CFDA 10.328). The grant will fund food safety training, education, and technical assistance for up to 50 small-scale, beginning, immigrant, and organic specialty crop farmers in Massachusetts and New England to help them meet institutional procurement...
This $499,354 federal Project Grant award from the USDA National Institute of Food and Agriculture under the Agriculture and Food Research Initiative (AFRI) program aims to improve the knowledge, long-term profitability, and risk management decisions of U.S. farmers and ranchers through the use and development of the National Farm Financial Benchmarking Database. The project will be conducted through a collaborative effort of three farm business management associations in three states (South...
This Project Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.319 - Farm Business Management and Benchmarking Competitive Grants Program) provides $406,193 to New Mexico State University (NMSU) over a 3-year period ending September 14, 2026. The project aims to collect comprehensive farm-level production and financial data from New Mexico producers to populate a national farm financial management database. NMSU will leverage existing...
This federal Project Grant award from the U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) Beginning Farmer and Rancher Development Program (CFDA 10.311) aims to increase capital investment, including equity, in beginning farmers. The $490,510 award to the University of Wisconsin System will be used to cultivate investor readiness, create an equity investment network, improve beginning farmer readiness for funding, and prepare fundable financial packages....
The University of Massachusetts Amherst will provide agricultural research, extension, and education modules focused on applied research and workforce development through a $708,069 Project Grant from the US Department of Agriculture's National Institute of Food and Agriculture. Funded under NIFA's Agriculture and Food Research Initiative competitive grants program, the project aims to train students in applied agricultural research and fundamental education science modules to build confidence...
The U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture (NIFA) awarded a $750,000 Beginning Farmer and Rancher Development Program (CFDA 10.311) grant to Tuskegee University. The 3-year project, starting September 2024, will provide technical and outreach assistance to veterans and socially disadvantaged minority farmers and ranchers to enhance their economic viability through entrepreneurship, business development, agricultural innovation, and climate-smart...