Project Grant 20205130032187

Award Date 9/1/20
Completion Date 8/31/22
Dollars Obligated $42K
Federal Grant Program
10.307
Assistance Type
Project Grant
Place of Performance
Port Townsend, WA 98368, USA
Similar Awards
This $3,493,549 Project Grant award from the USDA National Institute of Food and Agriculture (NIFA) Integrated Programs (CFDA 10.303) supports a collaborative effort led by the Organic Seed Alliance (OSA) to advance organic seed production research and education. The key objectives are to: 1) Elucidate the effects of genetics, climate, and management on organic vegetable seed yields through multi-location trials, participatory research, and developing a seed yield database; 2) Create economic...
The University of Minnesota will receive $750,000 over five years from the US Department of Agriculture National Institute of Food and Agriculture under the Agriculture and Food Research Initiative competitive federal grants program (AFRI, CFDA 10.310) to implement their SOAR summer research program. The program aims to increase underrepresented minority student participation in sustainable agriculture careers through a mentored research experience and workshops connecting students to advocacy...
This Project Grant award from the U.S. Department of Agriculture National Institute of Food and Agriculture (CFDA 10.307 - Organic Agriculture Research and Extension Initiative) will provide $3,347,535 over 4 years to Cornell University and several sub-awardees to support research and outreach focused on improving the sustainability and economic viability of organic agriculture. The key objectives are to: 1) develop new varieties of small grains like wheat, emmer, and naked barley that are...
This National Science Foundation (NSF) Integrative Activities (CFDA 47.083) grant award to Oklahoma State University (OSU) for $274,926 will support a 5-year project focused on cultivating sustainable agriculture and education through transitions. The project aims to: Quantify and assess the environmental impacts of farm management decisions under variable climate conditions; Develop and implement a user-friendly decision-making tool to help farmers make informed, sustainable decisions...
The U.S. Department of Agriculture's National Institute of Food and Agriculture awarded a $187,790.41 Project Grant on July 12, 2024 to Cornell Cooperative Extension Schoharie & Otsego Counties (CCESO) under the Food and Agriculture Service Learning Program (CFDA 10.522). The grant will support CCESO in building the capacity of food-insecure residents and local organizations in rural communities to address food insecurity through food gardening initiatives. Key activities include:...
The National Science Foundation (NSF) Division of Environmental Biology awarded a $323,935 Project Grant to the University of Wisconsin System to conduct collaborative research on modeling soil organic matter composition at a continental scale. The project aims to reconcile debates around the nature of soil organic matter and the factors controlling its decomposition and ability to supply nitrogen to plants. The research team will leverage existing data and new measurements from the National...
This $500,000 Project Grant award under the National Science Foundation's (NSF) Integrative Activities (IA) program (CFDA 47.083) supports research at Alabama State University (ASU) to study the impact of cover crop species richness on soil ecosystem properties. The goal is to investigate how cover crops can enhance soil health by improving soil structure, fertility, organic matter, and moisture retention. The project will integrate discovery-based learning, model soil system experiments, and...
This $3,499,654 Project Grant was awarded by the U.S. Department of Agriculture's National Institute of Food and Agriculture under the Organic Agriculture Research and Extension Initiative (CFDA 10.307) program. The grant will facilitate the development of organic agriculture production, breeding, and processing methods for sorghum, a drought-tolerant, non-GMO crop used for food and feed production globally. The long-term goal is to identify high-performing grain and forage sorghum varieties...
This $393,283 National Science Foundation Biological Sciences project grant will support the Chicago Botanic Garden's Research Experiences for Undergraduates Site program from 2022 to 2025. The program will provide research experiences and professional development to 30 undergraduate students over three summers, with the goal of increasing careers in plant conservation. Students will conduct 10-week research internships at the Garden's Negaunee Institute for Plant Conservation Science and Action...
This $997,301 federal Project Grant awarded by the USDA National Institute of Food and Agriculture (NIFA) under the Integrated Programs (CFDA 10.303) will fund a 3-year project to develop tailored soil health management practices (SHMPs) guidelines for organic grain farmers in Wisconsin. The key objectives are to: Conduct statewide soil health, nutrient use efficiency, and crop yield assessments under different SHMPs, Develop and validate farm-scale machine learning models to estimate crop yield...

THE STUDENT ORGANIC SEED SYMPOSIUM (SOSS) IS AN ANNUAL RESEARCH AND NETWORKING EVENT HELD BY AND FOR GRADUATE STUDENTS WORKING IN ORGANIC PLANT BREEDING AND SEED SYSTEMS. APPROACHING ITS TENTH YEAR PROVIDING NETWORKING AND PROFESSIONAL DEVELOPMENT FOR THE NEXT GENERATION OF ORGANIC SEED ACADEMICS AND PROFESSIONALS, THIS PROJECTSEEKS TO EXTEND THE REACH OF SOSS BEYOND THE INTIMATE GATHERING THAT TAKES PLACE EACH AUGUST. IN 2021, SOSS WILL BE HELD OVER THREE DAYS IN MADISON, WI AND WILL INCLUDE PRESENTATIONS BY THOUGHT LEADERS IN ORGANIC BREEDING AND SEED SYSTEMS, DISCUSSIONS, CAREER PANELS, AND AN OUTREACH EVENT OPEN TO THE GENERAL PUBLIC AND ORGANIC COMMUNITY. STUDENTS WILL HAVE THE OPPORTUNITY TO PRESENT THEIR RESEARCH, INCLUDING SHARING BREEDING MATERIAL THROUGH DEMONSTRATION PLOTS. THIS PROJECT WILL INCREASE THE IMPACT OF SOSS THROUGH OUTREACH INCLUDING PUBLICLY AVAILABLE WEBINARS, THROUGH TRAVEL GRANTS FOR GRADUATE STUDENTS, AND THROUGH NETWORKING EVENTS AIMED AT RECRUITING A MORE DIVERSE POOL OF SOSS PARTICIPANTS AND INCREASING THE VISIBILITY OF ORGANIC SEED RESEARCH ACROSS THE WIDER SCIENTIFIC COMMUNITY. IMPACTS OF THE PROJECT WILL BE DOCUMENTED THROUGH EVENT ATTENDANCE, REPORTS FROM TRAVEL GRANT RECIPIENTS, A FEEDBACK SESSSION AT THE SYMPOSIUM, AND A POST-SYMPOSIUM SURVEY.

Posted 7/15/20, 12:00 AM