Formula Grant NI21EFNEPXXXG023

The Expanded Food and Nutrition Education Program (EFNEP), a federal formula grant program administered by the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.514), has awarded $3,779,593.00 to the University of Agriculture and Natural Resources (UC ANR) in California. This 5-year grant, with a performance period from October 1, 2024 to September 30, 2029, provides funding for science-based nutrition education activities to enable low-income individuals and...

The U.S. Department of Agriculture's National Institute of Food and Agriculture awarded a $1,603,724 Formula Grant to Clemson University under the Expanded Food and Nutrition Education Program (CFDA 10.514). The grant aims to provide practical, hands-on nutrition education to low-income families and youth in four core areas: diet quality and physical activity, food resource management, food safety, and food security. The program utilizes a paraprofessional educator model to deliver interactive...

The New Mexico State University Office of Sponsored Programs received a $610,813 Formula Grant award from the US Department of Agriculture National Institute of Food and Agriculture to administer the Expanded Food and Nutrition Education Program in New Mexico from October 1, 2021 through September 30, 2026. The Expanded Food and Nutrition Education Program (CFDA 10.514) aims to increase the impact of nutrition education provided to low-income families and youth. As the sub-awardee, NMSU will...

This $618,783 Formula Grant award from the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.514 Expanded Food and Nutrition Education Program) supports Oregon State University's delivery of the Expanded Food and Nutrition Education Program (EFNEP) in Oregon. EFNEP aims to improve the diet quality, physical activity, food resource management, food safety, and food security of low-income families and youth through evidence-based, hands-on nutrition education...

The U.S. Department of Agriculture's (USDA) National Institute of Food and Agriculture (NIFA) awarded a $170,139 Formula Grant to Fort Valley State University (FVSU) under the Expanded Food and Nutrition Education Program (EFNEP) (CFDA 10.514). The grant supports FVSU's Cooperative Extension Program in delivering nutrition education to low-income families and youth across Crisp, Dooly, and Macon counties in Georgia. Through in-person and virtual educational sessions, EFNEP peer educators provide...

The U.S. Department of Agriculture's National Institute of Food and Agriculture awarded a $4,520,754 Formula Grant under the Expanded Food and Nutrition Education Program (CFDA 10.514) to the Texas A&M AgriLife Extension Service. The grant provides funding from October 1, 2024 to September 30, 2029 to deliver nutrition education to low-income families and youth in 11 urban counties in Texas, representing approximately 53% of the state's total population. The program utilizes a...

The U.S. Department of Agriculture's National Institute of Food and Agriculture has awarded a $102,806 Expanded Food and Nutrition Education Program (CFDA 10.514) formula grant to Northern Marianas College Cooperative Research, Extension, and Education Services (NMC CREES) to administer the Northern Mariana Islands Expanded Food and Nutrition Education Program (NMI EFNEP). The grant, effective from October 1, 2024 to September 30, 2029, supports NMI EFNEP's work with limited-resource families...

The University of Florida was awarded a $2,371,543 Formula Grant from the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.514 - Expanded Food and Nutrition Education Program) for the period of October 1, 2024 to September 30, 2029. The grant will fund the Florida EFNEP program to provide nutrition education programming focused on the 2020-2025 Dietary Guidelines for Americans, MyPlate, and Physical Activity Guidelines for Americans in Escambia,...

The New Jersey Expanded Food and Nutrition Education Program (NJ EFNEP), a Formula Grant award of $1,182,231 from the U.S. Department of Agriculture's National Institute of Food and Agriculture (CFDA 10.514), aims to enhance diet quality, physical activity, food resource management, food safety, and food security for limited-resource families and youth in New Jersey. The program utilizes paraprofessional educators to deliver evidence-based nutrition education, including food demonstrations,...

The U.S. Department of Agriculture's National Institute of Food and Agriculture awarded a $503,734 Formula Grant under the Expanded Food and Nutrition Education Program (CFDA 10.514) to the University of Maine System. The goal of EFNEP is to improve knowledge and behavior in four priority areas - diet quality and physical activity, food safety, food resource management, and food security - among low-income adults with children and low-income youth. The University of Maine System will use the...