The West Virginia Department of Health and Human Resources, Bureau for Public Health was awarded a $250,000 Formula Grant from the United States Department of Agriculture Food and Nutrition Service under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on September 30, 2022. The grant will support the provision of supplemental nutritious foods, nutrition education, and referrals to health and social services for low-income pregnant, breastfeeding and postpartum...
This $393,826 Formula Grant award from the United States Department of Agriculture's Food and Nutrition Service supports the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program in West Virginia. The award will fund the West Virginia State Health Department's efforts to provide low-income pregnant, breastfeeding, and postpartum women, as well as infants and children up to age five who are at nutritional risk, with supplemental nutritious foods, nutrition...
The West Virginia Department of Health and Human Resources received a $1.176 million Project Grant award from the US Department of Agriculture Food and Nutrition Service. The grant was awarded under the WIC Grants to States program (CFDA 10.578) for the period of October 1, 2021 through September 30, 2024. The funding will support improvements and enhancements to the delivery of program benefits and services to participants in West Virginia's Special Supplemental Nutrition Program for Women,...
This $1,000,000.00 Formula Grant award from the United States Department of Agriculture's Food and Nutrition Service supports the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program in West Virginia. The grant, awarded on September 27, 2024, with a completion date of September 30, 2027, will fund the state's WIC program to provide supplemental nutritious foods, nutrition education, breastfeeding promotion and support, and referrals to health and social...
This federal Formula Grant award of $21,637,821.00 from the United States Department of Agriculture's Food and Nutrition Service is for the WIC Special Supplemental Nutrition Program for Women, Infants, and Children (CFDA 10.557). The grant provides funding to the West Virginia State Health Department to deliver a comprehensive set of products and services, including: Supplemental nutritious foods, nutrition education, and referrals to health and social services for low-income pregnant,...
This $13,504,661.00 Formula Grant award from the United States Department of Agriculture's Food and Nutrition Service supports the WIC Special Supplemental Nutrition Program for Women, Infants, and Children (CFDA 10.557). The grant provides funding for the West Virginia State Health Department to deliver supplemental nutritious foods, nutrition education, breastfeeding promotion and support, and referrals to health and social services for low-income pregnant, breastfeeding, and postpartum women,...
The U.S. Department of Agriculture (USDA) Food and Nutrition Service awarded a $904,205 Project Grant to the West Virginia Department of Health and Human Resources (WVDHHR), doing business as the Bureau for Public Health, under the WIC Grants to States (CFDA 10.578) program. The grant, with a period of performance from June 1, 2023 to September 30, 2025, will fund infrastructure improvements and enhancements to the delivery of the Special Supplemental Nutrition Program for Women, Infants, and...
The federal Project Grant award of $420,000.00 was provided by the United States Department of Agriculture's Food and Nutrition Service under the WIC Grants To States (WGS) program (CFDA 10.578). The grant will be used by the West Virginia State Health Department, a U.S. state government entity, to support and enhance the state's WIC program infrastructure and service delivery. The funding will focus on modernizing the WIC program's management information systems, implementing electronic benefit...
This $120,695.00 Formula Grant award from the U.S. Department of Agriculture's Food and Nutrition Service supports the WIC Farmers' Market Nutrition Program (CFDA 10.572). The grant provides funding to the West Virginia State Health Department to enable women, infants, and children participating in the WIC program to purchase fresh, locally grown fruits, vegetables, and herbs directly from farmers, farmers' markets, and roadside stands. This initiative aims to improve nutritional access and...
The Department of Agriculture Food and Nutrition Service awarded the Wyoming Department of Health a $517,771 Formula Grant under the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program. The grant will support the delivery of supplemental nutritious foods, nutrition education, and referrals to health and social services for low-income pregnant and postpartum women, infants, and children up to age five who are nutritionally at-risk. Services will be provided...