This $13,504,661.00 Formula Grant award from the United States Department of Agriculture's Food and Nutrition Service supports the WIC Special Supplemental Nutrition Program for Women, Infants, and Children (CFDA 10.557). The grant provides funding for the West Virginia State Health Department to deliver supplemental nutritious foods, nutrition education, breastfeeding promotion and support, and referrals to health and social services for low-income pregnant, breastfeeding, and postpartum women,...
This $393,826 Formula Grant award from the United States Department of Agriculture's Food and Nutrition Service supports the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program in West Virginia. The award will fund the West Virginia State Health Department's efforts to provide low-income pregnant, breastfeeding, and postpartum women, as well as infants and children up to age five who are at nutritional risk, with supplemental nutritious foods, nutrition...
This federal Formula Grant award of $21,637,821.00 from the United States Department of Agriculture's Food and Nutrition Service is for the WIC Special Supplemental Nutrition Program for Women, Infants, and Children (CFDA 10.557). The grant provides funding to the West Virginia State Health Department to deliver a comprehensive set of products and services, including: Supplemental nutritious foods, nutrition education, and referrals to health and social services for low-income pregnant,...
This $276,702 federal Formula Grant award from the U.S. Department of Agriculture's Food and Nutrition Service supports the WIC Farmers' Market Nutrition Program (CFDA 10.572). The grant provides funding to the Washington State Department of Health to enable women, infants, and children participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) to purchase fresh, locally grown fruits, vegetables, and herbs directly from farmers, farmers' markets, and...
This $1,000,000.00 Formula Grant award from the United States Department of Agriculture's Food and Nutrition Service supports the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program in West Virginia. The grant, awarded on September 27, 2024, with a completion date of September 30, 2027, will fund the state's WIC program to provide supplemental nutritious foods, nutrition education, breastfeeding promotion and support, and referrals to health and social...
The West Virginia Department of Health and Human Resources received a $1.176 million Project Grant award from the US Department of Agriculture Food and Nutrition Service. The grant was awarded under the WIC Grants to States program (CFDA 10.578) for the period of October 1, 2021 through September 30, 2024. The funding will support improvements and enhancements to the delivery of program benefits and services to participants in West Virginia's Special Supplemental Nutrition Program for Women,...
The West Virginia Department of Health and Human Resources was awarded a $17.3 million Formula Grant from the United States Department of Agriculture Food and Nutrition Service for the period of October 1, 2021 through September 30, 2022. The funding supports the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) program. The WIC program provides supplemental nutritious foods, nutrition education, and referrals to health and social services to low-income pregnant,...
The federal Project Grant award of $420,000.00 was provided by the United States Department of Agriculture's Food and Nutrition Service under the WIC Grants To States (WGS) program (CFDA 10.578). The grant will be used by the West Virginia State Health Department, a U.S. state government entity, to support and enhance the state's WIC program infrastructure and service delivery. The funding will focus on modernizing the WIC program's management information systems, implementing electronic benefit...
This federal Project Grant award of $396,114.00 was provided by the U.S. Department of Agriculture (USDA) Food and Nutrition Service under the Senior Farmers Market Nutrition Program (CFDA 10.576). The grant, awarded to the State of West Virginia Department of Agriculture on October 1, 2024, will fund the distribution of fresh, locally grown fruits, vegetables, honey, and herbs to low-income senior citizens through farmers' markets, roadside stands, and community agricultural outlets in West...
This federal Formula Grant award of $169,250.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service for the WIC Farmers' Market Nutrition Program (CFDA 10.572). The grant funding will enable the Maryland Department of Agriculture to purchase and distribute fresh, locally grown fruits, vegetables, and herbs to women, infants, and children participating in the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC). The award covers a one-year...