The University of California, Davis will receive $200,000 from the US Department of Agriculture Agricultural Research Service under the Agricultural Research Basic and Applied Research program (CFDA 10.001) to focus on preventing pathogen contamination in the lettuce production continuum. Through this cooperative agreement awarded October 1, 2021 and set to be completed by July 1, 2025, UC Davis will conduct stakeholder outreach, develop agricultural water treatment best practices workshops, and create online training and fact sheets to mitigate challenges in agricultural water treatment. The state of California will oversee performance and disbursement for this subaward supporting UC Davis' research efforts to understand current issues with agricultural water treatment and provide information to promote more sustainable practices.
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