RFI.pdf

DEPARTMENT OF DEFENSE, VETERANS AND EMERGENCY MANAGEMENT

101st MISSION SUPPORT GROUP (AMC), MAINE AIR NATIONAL GUARD

101 MAINEIAC AVENUE, SUITE 505

BANGOR, ME 04401

20 March 2017

MEMORANDUM FOR ALL POTENTIAL OFFERORS

FROM: 101 MSG/MSC

SUBJECT: Answers to Contractor Questions

1. The purpose of this memorandum is to allow fair opportunity to all prospective offerors by answering all questions and posting them to FBO. The questions and answers are as follows:

1) Are we to return all 56 pages plus past performance pages?

Please refer to the Provision 52.212-1.

2) Are we to return quote electronically?

The preferred method is electronically, to the email stated within the solicitation.

3) Are we to provide quotes for cooks in addition to food service workers?

Cooks are not necessary. The PWS calls for Salad Bar Prep, no hot food.

4) How many people are we to provide on serving line?

There is a minimum of 3 necessary.

5) Are we to provide cashiers?

No.

6) Do you need contract employees for 8 hours?

As seen in the PWS the working hours are 0700-1500.

7) Is this a new requirement? No current contractor?

This is not a new requirement, there is a contractor currently working this.

8) What are the meal serving hours?

The meal serving hours are 1100-1230.

2. For additional questions or concerns please contact SSgt Cameron M. Doncet Hall at

Cameron.m.doncethall.mil@mail.mil. Questions pertaining to this requirement will not be addressed after 1500 on 21 March 2017.

Cameron M. Doncet Hall

Contract Specialist mailto:Cameron.m.doncethall.mil@mail.mil