Attachment_1_-_Estimated_volume_chart.pdf

PDF 66 KB Posted

Attached to
Food Waste Removal Services Federal contract opportunity
Solicitation number
HDEC05-18-Q-0008
Issued by
Defense Commissary Agency

About this file

Attachment 1: Estimated Volume Chart

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Other files for this federal contract opportunity

Other files attached to Food Waste Removal Services, newest first.
File Type Posted
Solicitation_Amendment_0001.pdf PDF
Solicitation_HDEC05-18-Q-0008.pdf PDF
Attachment_5_Past_Perf_Survey_-_Food_Waste.pdf PDF
Attachment_3-_CONTAINER_Contents.doc DOC document
Attachment_2_-_Product_Group_Catagories.pdf PDF
Attachment_4_-_Food_Waste_Pricing_Spreadsheet.xls XLS spreadsheet

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Text version

Attachment 1 HDEC05-18-Q-0008

Minimum no.

of containers

Current container size

Current frequency of pickups

Yearly estimated volume in gallons

Yearly estimated volume in pounds

Hickam 3 95 gal 3 per week 44,460 42,744 Kaneohe Bay 4 95 gal 3 per week 59,280 48,724 Pearl Harbor 4 95 gal 2 per week 39,520 72,020 Schofield Barracks 6 95 gal 2 per week 59,280 63,284

Minimum no.

of containers

Current container size

Current frequency of pickups

Yearly estimated volume in gallons

Yearly estimated volume in pounds

Hickam 4 55 gal 1 per week 11,440 26,400 Kaneohe Bay 4 55 gal 1 per week 11,440 25,200 Pearl Harbor 10 55 gal 2 per week 28,600 93,000 Schofield Barracks 4 55 gal 1 per week 11,440 41,400

Minimum no.

of containers

Current container size

Current frequency of pickups

Yearly estimated volume in gallons

Yearly estimated volume in pounds

Hickam 1 55 gal 1 per week 5,720 5,200 Kaneohe Bay 1 55 gal 1 per week 2,860 11,076 Pearl Harbor 2 55 gal 2 per week 5,720 20,800 Schofield Barracks 1 55 gal 1 per week 2,860 7,748

Minimum no.

of containers

Current container size

Current frequency of pickups

Yearly estimated volume in gallons

Yearly estimated volume in pounds

Hickam 2 64 gal 2 per week 19,968 9,620 Kaneohe Bay 3 64 gal 2 per week 19,968 26,052 Pearl Harbor 3 64 gal 2 per week 19,968 16,224 Schofield Barracks 2 64 gal 2 per week 19,968 10,296

Estimated no.

of containers

Estimated container size

Estimated frequency of pickups

Yearly estimated volume in gallons

Yearly estimated volume in pounds

Hickam 1 55 gal Every 3 mths 104 832 Kaneohe Bay 1 55 gal Every 3 mths 104 832 Pearl Harbor 1 55 gal Every 2 mths 250 2,000 Schofield Barracks 1 55 gal Every 2 mths 250 2,000

ANNUAL ESTIMATED VOLUME REQUIREMENTS

GROUP 1: ORGANIC WASTE

GROUP 2: FATS AND BONES Iincludes Raw Fish & Chicken)

GROUP 3: STORE SALVAGE

GROUP 4: DAIRY

GROUP 5: GROCERY STORE KITCHEN GREASE (new category)

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