Catering_Evening_Menu.pdf

This document is a comprehensive catering menu for the Cincinnati Museum Center (CMC), featuring a wide range of food and beverage options for various event types including appetizer receptions, strolling receptions, plated dinners, lunch and dinner buffets, breakfast, brunch bars, and break time services. The menu offers multiple dietary options with vegetarian, vegan, and gluten-free selections clearly marked, and includes detailed pricing per person for each service type, with minimum guest requirements typically ranging from 20 to 25 guests. Service durations vary from one to two hours, with most packages offering filtered water and the ability to customize menus upon request.

The menu provides extensive choices across different cuisines and service styles, with prices ranging from $8 to $70 per person depending on the selected package. Bar services include both hosted and cash bar options with various spirit selections, and additional fees for bartenders are outlined ($150 per bartender for 75 guests). The catering company, SSA Group, LLC, emphasizes sustainable practices, including sourcing seafood responsibly and offering eco-friendly compostable glassware. They also provide detailed information about potential allergens and cross-contamination risks, and offer flexibility in menu selection to accommodate different event types and dietary needs.