Technical Questions.docx
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- Attached to
- 7310--Combi-Oven | 36C257-22-AP-4334 | 519-22-4-984-0461 Federal contract opportunity
- Solicitation number
- 36C25722Q0857
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| 36C25722Q0857 0001_1.docx | DOCX document | |
| RFQ 36C25722Q0857.docx | DOCX document | |
| 36C25722Q0857_1.docx | DOCX document |
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Technical Questions - 36C25722Q0857 Combi-Oven and Installation
1. Does the facility need stands, or do they already have them?
A: Stands from old units will be reutilized.
2. Do they need any water filters?
A: Low level water filters are needed as the water is already treated.
3. Also, in addition to the below question in the description they are asking for electric but the model they provided is a gas unit?
A: The Units need to be gas.
4. They are asking for a Vulcan oven but want rational installation and training. Can you please reach out and get some clarification?
A: Need training from the company that manufactures the ovens we purchase
5. The contractor shall be responsible for providing and installing three (3) Electric Combi Oven brand name or equal Vulcan ABC7G-NATP and six (6) Flex stainless steel water hose 72" for the West Texas VA Health Care System, located at: 300 Veteran’s Blvd., Big Spring, Texas 79720. In addition, for each unit purchased, training of 1 CAP Chef Assistance Program, a RATIONAL certified Chef conducts 4 hours/location specialized application training with personnel is required at no additional charge.
A: Training should be included with the purchase of the ovens.
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