SF1449 pg6.pdf
PDF 8 KB Posted
- Attached to
- Meat and Subsistence Food Items Federal contract opportunity
- Solicitation number
- 21103-031-8
About this file
1.7 SF1449 page 6
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Other files for this federal contract opportunity
| File | Type | Posted |
|---|---|---|
| award3-8.pdf | ||
| SF1449 pg2.pdf | ||
| SF1449 pg9.pdf | ||
| SF1449 pg8.pdf | ||
| SF1449 pg5.pdf | ||
| SF1449 pg4.pdf | ||
| meatclauses provisions.pdf | ||
| SF1449 pg10.pdf | ||
| SF1449 pg3.pdf | ||
| coverlettermeat.pdf | ||
| SF1449 pg1.pdf | ||
| meatTOC.pdf | ||
| SF1449 pg7.pdf |
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Text version
0035 FISH, TUNA, CANNED, LIGHT MEAT, CHUNK 50 CS
CS
OR SOLID PK, WATER PKD, 6-66.5 OZ NET
WT PER CASE, CID A-A-20155, COLOR A,
FORM I, PKD MEDIA 1, SALT/SODIUM LEVEL
A
JELLY, ASSORTED, IND, 200 10G/CS, CID
A-A-20078B TYPE II, STYLE 1
MILK, POWDERED, NONFAT, DRY, LOW HEAT,
50 LB/BG, FORTIFIED WITH VIT A & D,
CID A-A-20085C, TYPE II, CLASS A
MUSTARD, PREPARED BULK, 4/1
GALLON/CASE, YELLOW, SALAD STYLE,
PLASTIC CONTAINER ONLY, CID A-A-20036C
TYPE I
CASE
CID A-A-20087C, TYPE I, 4/1 GAL PER
SAUCE, SOY, 1 GAL PLASTIC CONTAINER,
A-A-20097E, TYPE I
SAUCE, HOT, 4/1 GAL/CS, CID
SAUCE, ENCHILADA, 4-1 GAL/CASE
MILLED RICE
ENRICHED RICE AND US STANDARDS FOR
NO 2 GRADE, US STD OF IDENTITY FOR
GRAIN, ENRICHED, US NO 1 GRADE OR US
RICE, WHITE, PARBOILED, 50 LB BG, LONG
LB CASE
ENRICHED, CID A-A-20063C, TYPE I, 20
PASTA, NOODLES, EGG, RIBBON SHAPED,
TYPE XIII
ENRICHED, 20 LB BOX, CID A-A-20062D,
PASTA, NOODLE, ZITI, REGULAR COOKING,
ONLY, CID A-A-20091D, TYPE I
6/1 GAL PER CASE, PLASTIC CONTAINER
OIL, SALAD, BULK, CANOLA (RAPSEED),
5,050
PAGE OF PAGES
2. CONTRACT NO.
6 10
1. REQUISITION NUMBER
Meat/Sub 3rd
SOLICITATION/CONTRACT/ORDER FOR COMMERCIAL ITEMS
Continuation Sheet
3. AWARD/EFF. DATE 5. SOLICITATION NUMBER
21103-031-8 24.
AMOUNT
23.
UNIT PRICE
20.
SCHEDULE OF SUPPLIES/SERVICES
21.
QUANTITY
22.
UNIT
19.
ITEM NO.
STANDARD FORM 1449 (Rev. 3/2005)
LB
CS
CS
CS
CS
LB
LB
LB
CS
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