Project Grant R01DK142965
- This federal Project Grant award of $324,226.00, provided by the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) under the Diabetes, Digestive, and Kidney Diseases Extramural Research program (CFDA 93.847), supports a pilot and feasibility evaluation of a "Food Prescription" (Food RX) program. The program aims to address food insecurity among youth with type 1 diabetes (T1D) by providing healthy food access combined with an evidence-based family behavioral...
- The federal Project Grant award of $843,485 from the National Institute of Diabetes and Digestive and Kidney Diseases (CFDA 93.847 - Diabetes, Digestive, and Kidney Diseases Extramural Research) will support Duke University's evaluation of two novel, population-tailored health insurance designs and their impact on diabetes outcomes among working-age adults. The project aims to assess 10-year trends in the adoption of population-tailored insurance plans that provide more generous benefits to...
- The federal Project Grant award of $731,071 from the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) under the Diabetes, Digestive, and Kidney Diseases Extramural Research program (CFDA 93.847) aims to address the challenges preventing the provision of guideline-recommended diabetes care in the United States. The overarching goals are to: Describe differences in diabetes care receipt across individual, neighborhood, and insurance characteristics. Examine differences in...
- This federal Project Grant award of $663,097, provided by the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) under the Diabetes, Digestive, and Kidney Diseases Extramural Research program (CFDA 93.847), aims to evaluate the impact of updated federal nutrition standards for school meals implemented in April 2024. The study will first examine compliance with the new standards and potential product reformulation using detailed menu data from 24 schools across 4 states...
- This Project Grant award of $248,905, provided by the National Institute of Diabetes and Digestive and Kidney Diseases (CFDA 93.847), will support a study to implement and assess a social work-led screening and referral program to address social determinants of health, including food insecurity, among families of youth with Type 1 diabetes enrolled in California's Children's Services (CCS) program. The project aims to generate new knowledge on effective processes for identifying and addressing...
- This federal Project Grant award of $147,459 was provided by the National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) under the Diabetes, Digestive, and Kidney Diseases Extramural Research program (CFDA 93.847) to address racial and ethnic disparities in diabetes risk after varying glycemia levels during pregnancy. The key focus of the project is to investigate if future diabetes risk after gestational diabetes mellitus (GDM) and gestational glucose intolerance (GGI)...
- This $161,871 Project Grant award, provided by the National Institute of Diabetes and Digestive and Kidney Diseases (CFDA 93.847) from August 2025 to July 2030, will fund a pilot study to refine and optimize a school-based obesity prevention intervention for adolescent girls in an urban informal settlement in Kenya. The key objectives are to: 1) Engage the community to refine intervention components based on previous research, and 2) Conduct a pilot Multiphase Optimization Strategy (MOST)...
- This Cooperative Agreement award from the National Heart Lung and Blood Institute under the Cardiovascular Diseases Research (CFDA 93.837) program provides $694,975 to Arizona State University (ASU) to develop and test a novel public-private partnership (PPP) focused on expanding the impact of the USDA's Fresh Fruit and Vegetable Program (FFVP) beyond schools. The PPP will coordinate efforts between Arizona's FFVP, the regional grocery store chain Bashas' Food City, and the SNAP-Ed program....
- The National Institute of Diabetes and Digestive and Kidney Diseases (NIDDK) awarded a $762,556 Project Grant under the Diabetes, Digestive, and Kidney Diseases Extramural Research program (CFDA 93.847) to Aurora Health Care, Inc. The award supports the development of a novel, semi-automated self-monitoring feedback system for health promotion in community settings. The project aims to optimize the efficacy of feedback messages related to dietary intake, physical activity, and weight...
- This Cooperative Agreement award, valued at $492,348.00 and awarded by the National Center for Chronic Disease Prevention and Health Promotion, is part of the Cooperative Agreements for Diabetes Control Programs (CFDA 93.988). The award will support the University of Pittsburgh in implementing evidence-based lifestyle change interventions to improve health outcomes related to diabetes. The project aims to decrease type 2 diabetes risk, improve self-care practices, enhance diabetes care...
This Project Grant award of $931,500 from the National Institute of Diabetes and Digestive and Kidney Diseases (CFDA 93.847 - Diabetes, Digestive, and Kidney Diseases Extramural Research) aims to integrate a Prescription Produce Program (PPP) within a Diabetes Prevention Program to enhance glycemic control for individuals with prediabetes. The study will assess the feasibility, acceptability, and preliminary effectiveness of this integrated approach through a mixed methods randomized controlled trial and focus groups. Key objectives include improving dietary habits, food security, and reducing blood glucose levels among low-income adults from minoritized racial/ethnic groups. The award period runs from September 12, 2025 to August 31, 2028, and the principal investigator is Virginia Commonwealth University.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $931.5k | 9/12/25 |