Project Grant R01DC023427
- Federal Project Grant Award Summary The National Institute on Deafness and Other Communication Disorders (NIDCD) awarded $579,187 to Monell Chemical Senses Center on March 1, 2026, under the Research Related to Deafness and Communication Disorders program (CFDA 93.173) for a five-year project concluding February 28, 2031. This Project Grant supports fundamental molecular and genetic research on food texture perception, with the primary product being scientific discoveries regarding the...
- Grant Award Summary The California Institute of Technology (Caltech) received a $133,861 Project Grant award from the National Institute on Deafness and Other Communication Disorders (NIDCD) under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), effective April 1, 2026 through March 31, 2028. The grant supports fundamental neuroscience research investigating the neural mechanisms underlying interspecies social interactions and multisensory integration in...
- Federal Project Grant Award Summary Northwestern University's Sponsored Research Division received a $654,376 Project Grant award from the National Institute on Deafness and Other Communication Disorders (NIDCD) under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), effective February 1, 2026, through January 31, 2031. The award supports fundamental neuroscience research investigating the structural and functional organization of the peripheral taste system...
- Federal Grant Award Summary The National Institute on Deafness and Other Communication Disorders (NIDCD) awarded $377,681 to the University of Georgia Research Foundation, Inc., under the Research Related to Deafness and Communication Disorders program (CFDA 93.173) to support a two-year research project from June 1, 2025, through March 31, 2027. The research will identify and characterize SOX10-positive taste bud progenitor cells located within von Ebner's glands—minor salivary glands...
- Federal Project Grant Award Summary Northwestern University's Sponsored Research Division received a $434,558 Project Grant from the National Institute on Deafness and Other Communication Disorders (NIDCD) under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), awarded September 3, 2025, with completion targeted for August 31, 2027. The award supports research investigating the neural mechanisms underlying obesity-induced taste dysfunction, specifically...
- Federal Project Grant Award Summary Award Details: The National Institute on Deafness and Other Communication Disorders (NIDCD) awarded a Project Grant of $638,908 to Stony Brook University (The Research Foundation For The State University of New York) on February 2, 2026, with a project completion date of January 31, 2031, under the Research Related to Deafness and Communication Disorders program (CFDA 93.173). Products and Services: This award funds basic neuroscience research investigating...
- Federal Project Grant Award Summary Brandeis University received a $1,393,858 Project Grant from the National Institute on Deafness and Other Communication Disorders (NIDCD) under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), awarded April 15, 2025, with completion targeted for March 31, 2030. This basic science research initiative will advance understanding of gustatory receptors (GRs), a large family of ligand-gated ion channels critical to invertebrate...
- This Project Grant award, funded by the National Institute on Deafness and Other Communication Disorders (NIDCD) under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), supports scientific research to investigate the interactions between the gustatory thalamus and gustatory cortex in the neural processing of taste perception and behavior. The $413,123 award, with a project period from September 19, 2024 to August 31, 2026, will be performed by Brandeis...
- Federal Grant Award Summary The University of Utah received a $149,804 Project Grant from the National Institute on Deafness and Other Communication Disorders (NIDCD) under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), effective April 1, 2025 through March 31, 2028. The award supports fundamental neuroscience research utilizing receptor-tagged mouse lines to investigate the functional organization of inhibitory circuits within the olfactory bulb and their...
- Federal Project Grant Award Summary The National Institute on Deafness and Other Communication Disorders (NIDCD) awarded Columbia University's Health Sciences Division a Project Grant of $205,943 on June 8, 2025, under the Research Related to Deafness and Communication Disorders program (CFDA 93.173) to support basic science research on olfactory dysfunction through January 14, 2029. The research focuses on disentangling the roles of endoplasmic reticulum stress and neuronal activity in the...
The California Institute of Technology received a $1.85M Project Grant from the National Institute on Deafness and Other Communication Disorders under the Research Related to Deafness and Communication Disorders program (CFDA 93.173), awarded April 1, 2026, with a completion date of March 31, 2029. This research project investigates state-dependent modulation of salt taste perception and ingestion, with focus on how central neural circuits dynamically alter salt taste preferences in response to physiological sodium balance states. The research will characterize prostaglandin E2 signaling pathways in the lamina terminalis brain region and determine how inflammation-like signals reconfigure salt taste perception to increase salt tolerance and drive salt-seeking behavior during sodium-deficient conditions, utilizing advanced techniques including genetically encoded prostaglandin E2 sensors and in vivo calcium imaging. The project addresses a significant public health challenge by identifying mechanisms that regulate salt intake and taste perception, with implications for understanding and potentially managing excessive salt consumption that contributes to hypertension, cardiovascular disease, and renal dysfunction. Through its investigation of how the brain centrally modulates salt taste pathways to align behavioral responses with homeostatic needs, this research will advance fundamental understanding of taste perception modulation and may inform future strategies to regulate salt intake at the physiological level.Federal Grant Award Summary
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $1.9m | 3/4/26 |