Project Grant CLSS00000087234

Award Date 9/23/24
Completion Date 9/23/26
Dollars Obligated $250K
Federal Grant Program
10.175
Assistance Type
Project Grant
Place of Performance
Georgia, USA
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This federal Project Grant award of $250,000.00 was provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The funding supports the development, coordination, and expansion of direct producer-to-consumer and indirect producer-to-consumer marketing channels for agricultural products to increase access to locally and regionally produced goods, encourage value-added product development, and support...
The U.S. Department of Agriculture's (USDA) Agricultural Marketing Service (AMS) awarded a $248,800 Project Grant to Batchelder Family Farms LLC under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The funding supports the development, coordination, and expansion of direct-to-consumer and local/regional food supply chains. The grant aims to increase access to and availability of locally and regionally produced agricultural products through value-added product development,...
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This federal Project Grant award of $250,000.00 was provided by the U.S. Department of Agriculture's Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (CFDA 10.175). The grant was awarded to Artisan Milling Company, LLC on September 23, 2024 and is scheduled for completion by September 23, 2026.

The funding supports the development, coordination, and expansion of direct producer-to-consumer and indirect producer-to-consumer marketing channels for agricultural products in order to increase access to locally and regionally produced goods, encourage value-added product development, facilitate regional food chain coordination, and support small and mid-sized agricultural producers. Common project themes under this program include developing farmers markets, creating online marketing platforms, supporting local food distribution networks, providing technical assistance to farmers, and improving market access for socially disadvantaged and beginning farmers.

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