Project Grant AM170100XXXXG138

The Department of Agriculture Agricultural Marketing Service awarded Foodshed Cooperative Inc. a $564,500 Project Grant under the Farmers Market and Local Food Promotion Program. Foodshed will transition its emergency food distribution operations implemented during the COVID-19 pandemic to a sustainable model increasing retail sales 25% annually. Funding will support planning with Foodshed's farmer network to achieve aggregation goals and improve distribution capacity at its Central San Diego...

The Department of Agriculture Agricultural Marketing Service awarded Prairieland Food Cooperative Inc. a $326,810 Project Grant under the Farmers Market and Local Food Promotion Program (FMLFPP, CFDA 10.175). The grant will support Prairieland Market in expanding local food distribution and connecting local growers to consumers in Saline County, Kansas and surrounding north central counties through September 2024. Specifically, the organization will develop a comprehensive marketing plan,...

The Central Illinois Farm-Fresh Enterprise Development Cooperative (FARMFED CO-OP) received a $239,565.60 Project Grant award from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program (FMLFPP) to complete planning and establish operations. FARMFED CO-OP will connect rural producers in Central Illinois to institutional and retail buyers through processing and freezing local produce. Project outcomes will include a marketing...

The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $611,488.93 Farmers Market and Local Food Promotion Program (CFDA 10.175) grant to the Cornell Cooperative Extension Association of St. Lawrence County. The 3-year project aims to reduce barriers for small farms and food entrepreneurs in Northern New York through three initiatives: (1) offering a comprehensive food business incubator program, (2) establishing relationships with area retailers to improve marketing...

The Department of Agriculture Agricultural Marketing Service awarded a $525,484.25 Project Grant to Providence Farm Collective Corp. under the Farmers Market and Local Food Promotion Program. The grant will support Providence Farm Collective's efforts to improve equitable access to fresh, culturally significant foods for immigrant, refugee, and Black families in Western New York through 2024. Specifically, the organization will hire a Markets Manager to scale produce aggregation for food banks...

Equiti Foods, LLC will use a $317,174 Project Grant from the US Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program to develop local and regional food systems in North Carolina. Equiti Foods will purchase excess and grade B produce from small farmers to produce frozen "Good Bowls" meals based on the Mediterranean diet. The company will partner with local commercial kitchens to produce the meals, creating economic...

The Department of Agriculture's Agricultural Marketing Service awarded Planting Justice $703,025 under the Farmers Market and Local Food Promotion Program to establish new market access opportunities for small local growers in the Bay Area through September 2024. The project will operate a farmers' market truck serving stops in Oakland and Richmond, establishing market access for at least five growers and serving an estimated 15,600 customers annually. A weekly farmers' market will also be...

The U.S. Department of Agriculture's Agricultural Marketing Service awarded a $250,000 Project Grant under the Farmers Market and Local Food Promotion Program (CFDA 10.175) to Fincas Luis Roig Inc., a minority-owned for-profit organization in Puerto Rico. The grant, with a performance period of September 2023 to September 2025, will support initiatives to develop, coordinate, and expand direct producer-to-consumer marketing channels and local/regional food business enterprises in the region....

The Department of Agriculture's Agricultural Marketing Service awarded a $256,284 Project Grant under the Farmers Market and Local Food Promotion Program to Reap Food Group Inc. to design and pilot a wholesale farm fresh atlas and wholesale-ready program. The atlas and program aim to increase sales from small- and medium-scale farmers in Southern Wisconsin to institutional buyers by establishing a digital wholesale directory and building readiness support for farmers interested in scaling up...

Community Farmers Markets Inc. received a $922,145.80 three-year Project Grant award from the United States Department of Agriculture Agricultural Marketing Service under the Farmers Market and Local Food Promotion Program. Through this funding, Community Farmers Markets will deliver a holistic, four-pronged approach to growing local food systems and removing barriers to food access in the Atlanta, Georgia area. Specifically, the organization will expand local food distribution through farmers...