Project Grant 258WV200N7603
- The U.S. Department of Agriculture's Food and Nutrition Service awarded a $746,268 Child Nutrition-Technology Innovation Grant (CFDA 10.541) to the West Virginia Department of Education (WVDOE) to develop, improve, and maintain automated information systems for Child Nutrition Programs (CNPs). This Project Grant, with a performance period from September 2024 to September 2028, aims to leverage technological solutions to enhance program accountability, data accuracy, performance measurement,...
- The U.S. Department of Agriculture's Food and Nutrition Service awarded a $1,100,000 Project Grant under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541) to the West Virginia Department of Human Services (WVDHS). This non-competitive grant, with a performance period from May 21, 2025 to September 30, 2028, will support WVDHS in developing, improving, and maintaining automated information systems for Child Nutrition Programs (CNPs), including the National School Lunch...
- The U.S. Department of Agriculture's Food and Nutrition Service awarded a $373,134 Project Grant under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541) to the West Virginia Department of Education (WVDOE), the state education agency, effective September 20, 2023 through September 30, 2026. The grant funding will enable WVDOE to implement innovative technology solutions to improve accountability, data accuracy, performance measurement, and management capabilities across Child...
- This federal Project Grant award of $541,924.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541). The grant supports the Wyoming Department of Education in developing, improving, and maintaining automated information systems for Child Nutrition Programs (CNPs), including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service...
- This $541,924 federal Project Grant award, provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541), supports the Utah State Board of Education (USOE) in developing, improving, and maintaining automated information systems for Child Nutrition Programs. The grant aims to help USOE leverage digital systems, training platforms, and performance tracking tools to streamline the administration of federal...
- The U.S. Department of Agriculture's Food and Nutrition Service awarded a $1,100,000 Project Grant under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541) to the Nevada Department of Health & Human Services, Division of Social Services (Welfare Division). The grant is intended to support the development, improvement, and maintenance of automated information systems for the state's Child Nutrition Programs, including the National School Lunch Program, School Breakfast...
- The U.S. Department of Agriculture's Food and Nutrition Service awarded a $541,924 Project Grant under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541) to the Commonwealth of Virginia State Board of Education. The grant, effective September 30, 2025 through September 30, 2028, will support the development, improvement, and maintenance of automated information systems for Virginia's Child Nutrition Programs, including the National School Lunch Program, School Breakfast...
- This $1,100,000.00 Project Grant award, issued by the U.S. Department of Agriculture's Food and Nutrition Service on May 21, 2025, is part of the Child Nutrition-Technology Innovation Grant program (CFDA 10.541). The grant aims to support the Vermont Department of Public Safety and its sub-awardee, the Human Services Vermont Agency Of, in developing, improving, and maintaining automated information systems for Child Nutrition Programs across the state. The funding will be used to implement...
- This federal Project Grant award of $541,924.00 was provided by the U.S. Department of Agriculture's Food and Nutrition Service under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541). The grant funding supports the North Dakota Department of Public Instruction (NDDPI) in developing, improving, and maintaining automated information systems for the state's Child Nutrition Programs, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food...
- The U.S. Department of Agriculture's Food and Nutrition Service awarded a $1,100,000 Project Grant under the Child Nutrition-Technology Innovation Grant program (CFDA 10.541) to the Utah Department of Workforce Service. This grant funding is intended to support the development, improvement, and maintenance of automated information systems for Child Nutrition Programs (CNPs) administered by the state, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food...
This Project Grant award of $541,924.00 from the U.S. Department of Agriculture's Food and Nutrition Service was provided under the Child Nutrition-Technology Innovation Grant (CFDA 10.541) program. The grant supports the West Virginia Department of Education in developing, improving, and maintaining automated information systems for Child Nutrition Programs, including the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program. The funding will enable the implementation of technological solutions to enhance program accountability, data accuracy, performance measurement, and management capabilities across these child nutrition initiatives in West Virginia. The grant period runs from September 30, 2025 to September 30, 2028.
Mod # | Description | ReasonForModification | Federal Obligation | Date |
|---|---|---|---|---|
| Not listed | $541.9k | 12/1/25 |