This $1,100,000 Project Grant awarded by the U.S. Department of Agriculture's Food and Nutrition Service (CFDA 10.541 - Child Nutrition-Technology Innovation Grant) is intended to support the Health Services Kentucky Cabinet For, a state government entity, in developing and implementing innovative technology solutions to improve program accountability, data accuracy, performance measurement, and management capabilities across various Child Nutrition Programs (CNPs) in Kentucky. The grant funding will enable the Cabinet to enhance the administration and monitoring of critical nutrition assistance initiatives such as the National School Lunch Program, School Breakfast Program, Child and Adult Care Food Program, and Summer Food Service Program through the implementation of data systems, training delivery platforms, performance tracking tools, and other digital solutions. This four-year grant award, with a period of performance from December 2024 to September 2028, is part of the USDA's ongoing efforts to drive technological innovation in the delivery of child nutrition services across the country.
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